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Ricard Aperitif

First created by Paul Ricard in Marseille, 1932 it has distinct fresh taste of liquorice and subtle Provence herbs. Aged in large barrel in the open air a slight 'sea-side' flavour is imparted by the salt spray that licks the barrels.

Capbern

Potensac

Maucaillou

Montlandrie

Dragon de Quintus

Moulin Saint-Georges

Haut Batailley Verso

Ballade de la Pointe

Fonbel