One of the true great quality Sherry's available at Dan Murphy's. Rich, nutty flavours with a flash of walnut. Soft and delicate on the finish, a great example of a dry, but concentrated Oloroso.

McWilliams are a household name when it comes to good Sherry in Australia. Their dry version is perfect for the kitchen or as part of a mixed drink.

Medium dry Sherry with nuts and raisens on the palate with a hint of bitterness. Perfect for recipies and mixing.

This is a sweeter simpler style Tawny, quite fruit forward, lighter in style.

A fine aged Tawny crafted from specially selected parcels of fruit. The full bodied flavour demonstrates a rich, silken palate that is beautifully balanced by a lasting clean finish.

A rich wood aged dessert wine showing vibrant colour with intense ripe Muscat grapes aromas. The smooth and rich flavours show considerable lusciousness from both retained sweetness and fruit intensity.

Fresh and dry, average of five to eight years. Doesn't exhibit all the typical Flor characteristics, but carries great length, and quite a refreshing finish.

Buller have been producers of some of Rutherglen's most opulent and concentration fortified wines since 1921. Their Fine Old Tokay is a delicious example with a myriad of flavours that include caramel, toffee, Christmas cake and golden syrup. With access to many years of reserve stock, it is remarkable that Buller can make wines of such pedigree and flavour for such a brilliant price.

A Portugese blend of Aragonez, Trincadeira & Cabernet Sauvignon, this wine has an intensity to it that is balanced by freshness. Displaying flavours of complex spices, blackberries, plums and truffle, the wine is Harmonious, with a long finish

Buller and Muscat have been inseparable for almost a century, and the reason is quite evident in the bottle. Rich and luscious to the front palate and balanced with a subtle length of flavour that seems to hover for an eternity. A winner of multiple gold medals, Buller's Premium Fine Muscat is a must for any true fortified aficionado.