Happs Preservative Free White
Happs Preservative Free White offers up a Margaret River Chardonnay that doesn't disappoint. The palate is full of rich decadent flavours of buttery roasted cashew and ripe fig fruits that work in perfect harmony with the creamy texture of the wine. It finishes with sweet lemon butter and crisp, refreshing acidity that dares you to have another glass.
Berri Fresh Dry White
A crisp dry white wine with a clean refreshing palate.
Berri Classic Dry White
A wine displaying creamy fresh fruit characters with a crisp dry finish.
Pulpo Albariño
This wine is made from Albariño grapes carefully grown in the vineyards at Val do Salnés (valley of the salterns) in Galicia, where most vineyards and wineries congregate under the Denominación de Origen Rías Baixas. This grape variety is characterised by its small clusters, early ripening and medium vigour. They are remarkable for their pleasantly impressive fine and distinguished floral and fruity aromas, of a medium intensity and a medium-long finish.
The Bio Project Fiano
Maretti Soave
A unique and alluring wine showcasing peach, honey dew and lemon citrus aromatics. The wine has both body and a light feel with citrus fruit, light florals, fresh acidity and a fine mineral edginess. Soave wines are terrific with food whilst this example has both purity, weight and freshness to also be lovely on its own.
Tintara Fiano
Popova Kula Altan White Cuvee
Altan is a unique wine that is characterized by dominant aromas of pear and peach, while in the background the herbal notes of elderberry, basil and aromatic herbs gently appear. The taste accompanies the smell and is quite complex. It has a pronounced body and an excellent balance of acids, which makes this wine refreshing. The wine stays in the mouth for a long time, leaving a pleasant feeling of fullness and harmony. We recommend that it be consumed chilled at a temperature of 8-10
Crémant to Die For Crémant de Die Brut
Cremant To Die For is a playful take on Cremant de Die, an appellation for dry sparkling wines located halfway up the Rhone Valley on its Eastern side. Cremant To Die For is a blend of 85% Clairette Blanche, 10% Aligote, and 5% Muscat. It is made in traditional Champagne method, with a minimum of 12 months on lees. Pale gold in colour, with aromas of citrus and subtle almond meal. The mousse is soft and gentle on the palate, balanced with a subtle, fruity sweetness. A light, pleasant, easy-drinking sparkling wine.
Jose Cuervo Sparkling Margarita
New Jose Cuervo Sparkling Margarita has been crafted with care and tradition to be delicious, and perfect for sharing. Expertly mixed, with authentic Jose Cuervo and the flavours of zesty natural lime and triple sec, it has a lightly sparkling twist for extra refreshment and a clean dry finish. Built for sunlit afternoon sessions, sipping with friends, this delicious spritz can be enjoyed straight from the can or poured over ice.