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Pale straw with a salmon blush. Lifted floral and lemon citrus scents with yeasty characters and bruised apple notes.A delicate fruit driven style with a lively persistent mousse. Lemon citrus and subtle yeast characters dominate the palate with firm acidity giving the wine overall balance, length and freshness. A blend of Pinot Noir (50.1%) and Chardonnay (49.9%) grown on the Bellarine Peninsula, Geelong.Enjoy now as an aperitif with or without food.

A classic blend of Pinot Noir and Chardonnay, it displays typical fruit characters of strawberry, stone fruit and citrus with some yeast lees complexity.

Light pale straw in colour with a persistent effervescent bead. Deliciously clean, aromatic nose with a touch of peach and a dash of attractive yeast complex. An elegant soft fruit palate in a drier style, and finishing with a clean acid finish. The wine has an excellent persistent mousse and velvety creaminess. Enjoy this wine as an aperitif, or at any time of the day when a few bubbles will augment the joy of life!

A classic Pinot Noir that's bright and lifted, with red and dark cherry fruit flavour laced with subtle cedar spice and a cool minerality.

Fine bead of bubbles with a pale straw colour and a crisp apple and sweet pastry nose. The palate is long and fresh with hints of hazelnut and sherbet. Your quintessential sparkling.

Established in 1836, Madame Pommery is credited with creating the first vintage brut style of Champagne in 1874, at a time when most champagnes were excessively sweetened with sugar. This revolutionary dry style set the benchmark for the rest of Champagne and it is in this spirit that the style of Pommery endures; with each cuvée displaying sublime elegance, finesse and freshness. Pommery is one of the few Champagne Houses that produces their large formats in the actual bottle in order to allow for optimal ageing.