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Lightfoot & Sons Pinot Noir gives lifted floral aromas and bright red cherry fruit which make this an immediately appealing wine. The whole bunch ferments bring cherry and plum fruit characters to the fore of the palate and contrast with the French oak, tannins and savoury elements. This is a classic Gippsland Pinot Noir, it has texture, bright clean fruit and great balance.

Trentham Estate winemaker Anthony Murphy has done it again - producing a great value Pinot Noir offering cherry, raspberry and subtle confectionery characteristics as well as velvety mouthfeel.

An authentic Pinot Grigio from the home of the variety in northern Italy, Santa Margherita Pinot Grigio is pale straw-yellow in colour with a clean, intense aroma and dry flavour with pleasant golden apple aftertaste. It is a Pinot Grigio of great character and versatility.

The cooler climate in Tasmania has always been an ideal place for Pinot Noir to grow as this variety requires longer ripening periods. Chardonnay on the other hand just thrive the extra time to develop more elegant floral, crisp green apple, citrus flavour and natural acidity. When these two join forces, they become the classic base blend ideal for Sparkling wine. This is well balanced with a dry, refreshing finish.

East Coast artisans of premier Pinot Noir, Spring Vale produce an attractive and engaging aromatic red wine that shows notes of strawberry jam and violets on the nose and the palate displays soft flavours of wild berries and summer fruits. Perfect for experiencing the complexities of Tasmanian Pinot Noir without the price tag.

Strawberry and cherry with a light crisp texture made for current drinking. Well balanced throughout - good acid with light to medium tannins and good finish.

Cool climate Shiraz with 93pts and a Special Value star. "... even flow of fruit... softness ... and the attractive complement of coffeed oak are all clear positives here. This has been very nicely turned out. It offers plums, violets, deli meat and spearmint characters with fennel and coffee notes resting above... 93pts. Great Value" (Campbell Mattinson, The Halliday Wine Companion).

Sip a raspberry-fresh rosé from the talented team behind our bestselling Gooseberry Bush white. Robertson is a top region for whites and rosés in South Africa, and Bon Courage is one of its most awarded estates. They’ve been crafting our bestselling Gooseberry Bush, for years – and this is the lip-smacking pink edition. Made from South Africa’s signature red grape, Pinotage, it’s a juicy, raspberry-fresh rosé (hence the name). Pinotage is unique to South Africa and brims with ripe, red-fruit flavour. Trophy-winning winemaker Jacques Brewer cool-fermented the grapes for maximum freshness, allowing just enough skin contact for a delicate hue and oodles of raspberry fruit. It’s a deliciously characterful drop – perfect solo, or alongside salads and peri-peri chicken.

Approachable, generous and flavoursome with a silken elegance. Berry fruits come to the fore with gentle dried herb notes in the background. Medium bodied, the palate is finely structured with lovely soft lingering tannins which integrate perfectly with the soft supportive acid and plush fruit.