This medium bodied wine has ripe, juicy, raspberry and red berry fruit flavours with a hint of pepper and spice with sleek tannins, giving it a smooth finish with good length.

The Classic Collection Merlot by Grant Burge is an attractive modern style Merlot that is jam-packed full of all the fruit flavours Merlot lovers have come to adore; Plum, Blueberry and Blackcurrant. Along with that dense fruitiness comes a medium weight in the palate that isn't overladen with sweetness which lends itself magnificently to food pairing with a lean pork and chickpea salads.

The Eaglehawk Cabernet Sauvignon from Wolf Blass shows excellent varietal character and structure. Blackcurrant and cassis flavours are complemented by soft tannins and well-integrated oak.

Showing classic Cabernet flavours of cassis, plum and red berries, this is a very good quality cask indeed, finishing smoothly with good persistence.

Deen De Bortoli created his Vat Series with the idea of developing a range of delicious, full-flavoured wines at an affordable price. This Sauvignon Blanc is crisp & refreshing with tropical fruit flavours. The finish shows silky soft acidity with a slight saltiness. Surprisingly good quality and great value.

What better way to enjoy one of Australia's favourite white wines that with an additional 33% when compared to a normal size bottle? All the fresh, vibrant tropical fruit aromas and flavours are there to enjoy along with a zippy mouthfeel and refreshing aftertaste that belies this exceptional value Sauvignon Blanc.

An exciting Jamiesons Run bargain! Offering a level of dark currants, mocha and five spice completely unexpected in this price range.

Redolent of blackcurrant and fresh bay leaves, soft, juicy and finely structured. A great example of this blend so well suited to Margaret River.

Lindeman's Early Harvest wines are lighter in alcohol and calories. In this blend, the grassy flavours of Semillon are combined with lifted fruit characters of Sauvignon Blanc.

Deep, luscious red velvet. Malt bursts onto your tongue and the raging hops kick in before the warming alcohol joins the fray. Hoppyness and warming malt goodness.