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Château Angélus Saint-Emilion

A very important estate in St-Émilion, Château Angélus was acquired by the de Boüard de Laforest family in 1924 and merged with the previously owned Château Mazerat. The apostrophe was dropped in 1989 and is now simply known as Angélus. The wines are characterised by a fabulous texture offered by the high component of Cabernet Franc with the plump softness added by the Merlot creating a wine of pleasing plushness.

Château Cheval Blanc Saint-Émilion

Without a doubt one of Bordeaux's most famous vineyards, Cheval Blanc lies on the border of Pomerol and is also easily the most important estate in St-Émilion. Uniquely a blend dominated by Cabernet Franc, Cheval Blanc's wines have a powerful bouquet which is spicy and rich which is followed by fruit that is soft, mellow and liquorous. Matched only by Pétrus in the realm of vigour and concentration, Cheval's exuberance is not to be missed. With this latest release, the 2009, the wines are bordering on immortal. A blend of 60% Merlot and 40% Cabernet Franc, this super-smooth, velour textured and opulent red wine shows rambunctious flavours of raspberries, blueberries, liquorice and a smidge of menthol. Will be fascinating to watch this

Dal Forno Romano Amarone della Valpolicella

Tua Rita Redigaffi Toscana

Tenuta di Trinoro Toscana Rosso

Egly Ouriet Grand Cru Vintage

This is 70% Pinot Noir and 30% Chardonnay from 40 year-old vines on the chalk slopes of Ambonnay. The wine was aged completely in barrel, no malo and less than 2 g/l dosage. Stupendous depth and concentration with layers upon layer of smoky dark fruit no

Pol Roger Cuvee Sir Winston Churchill

Château Figeac

Domaine Paul Jaboulet Hermitage La Chapelle

Domaine de la Vieille Julienne Reserve Chateauneuf-du-Pape