Oyster Bay Chardonnay
A delightful cool climate Chardonnay, Oyster Bay had created a beautiful wine with the clean pure varietal character that typifies the best whites from Marlborough. Flavours of stone-fruit and citrus are perfectly balanced with creamy nutty oak. Crisp and a lengthy finish.
Rabbit Ranch Pinot Gris
Pale straw coloured with a nose of sweet pear, apple and lifted spices such as lemon grass. A great mouth feel that is crisp and dry with minerality running through it. Seafood anyone?.
Vavasour Pinot Gris
Vavasour Pinot Gris displays a richly structured palate featuring layers of crisp fruit, backed by hints of ginger and the long mineral finish typical of the Awatere Valley.
Noble Fellows Pinot Noir
Here be the wine of Noble Fellows. Cultivated from rich irony and grown under the breeze of our dry humour. With glass in hand and tongue-in-cheek, these fine characters of New Zealand gentry say cheers to thee! Enjoy this premium quality Pinot Noir from Marlborough, with a deep crimson hue and distinct aromas of red cherries. Savour the fine flavours of spice and plum with a smooth silky finish.
Marlborough Sounds Pinot Rose
The Marlborough Sounds are a network of sea drowned valleys at the top of the South Island, between Tasman and Cloudy Bay. This elegant Marlborough Pinot Rose, a blending of Piont Noir and Pinot Gris has aromas of luscious strawberry and red cherry fruits with a refreshing finish.
Giesen Lghter Sauvignon Blanc
The wine has those classic Marlborough Sauvignon Blanc characteristics on the nose with a succulent palate full of tropical flavours and a vibrant acidity balancing the wine nicely. This is a wine for all occasions with the added benefit of being lower in alcohol.
NZ By Nature Marlborough Pinot Noir
N Z by Nature Marlborough Pinot Noir is a generous and elegant wine. The even balance of dark berry fruit flavours with fine ripe tannins leads to rich, generous finish. An ideal wine to pair with roast duck.
Lawson's Dry Hills Sauvignon Blanc
One of the most anticipated releases from Marlborough shows a rich aromatic bouquet and a palate brimming with passionfruit, gooseberry and melon fruit flavours and herbs. Partial barrel fermentation imparts creamy undertones and complexity.
Main Divide Pinot Gris
A star-bright lemon hue with a hint of pink reflects the ripeness of the fruit. The wine is bursting with aromas and flavours of ripe pear, quince, guava, cinnamon and ginger. It expands on the palate to become mouth-filling and unctuous but its richness is balanced by a refreshing and zesty core of minerality.
Opawa Pinot Gris
This wine is pale lemon in colour with fragrant aromas of orange blossom, pears, quince and spices. The palate displays white peaches along with subtle nutty characters, hints of citrus and has a creamy texture with a crisp and refreshing finish. Opawa Pinot Gris is a versatile food wine and matches well with a variety of dishes - especially lightly spiced Asian influenced cuisine. Meaning "smoky river" in Maori, Opawa is a vineyard located on the old river bed of the historic Opawa River in Marlborough. The stony river gravels absorb the sun's warmth during the day, radiating it back onto the grapes at night, evolving the delicious aromas and flavours in these wines.Our grapes are picked in the cool of night, under the moonlight, to ensure these pristine flavours are perfectly preserved in our wines.Made by Moonlight