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Dal Zotto Pucino Prosecco

Pucino is the ancient Roman name for Prosecco. Dal Zotto recreate that ancient style here by using the charmat method to delivery a Prosecco of true richness and complexity that is perfectly suited to a wide array of occasions. Enjoy as an aperitif or alongside some freshly shucked oysters.

Risky Business Prosecco Non-Vintage

In the glass: Very pale straw. On the nose: Pear, lemon, apple lift. On the palate: Very fresh and lively with a savoury mix of white fruit, a slightly nutty layer of complexity and a velvety mouth-feel.

6ft6 Prosecco

Light, crisp and clean with citrusy lemon curd, pear and honey notes. 6ft6 Prosecco 2014 has a fresh, sherbety mouthfeel that's smooth and balanced. True to style, this is uncomplicated (yet highly drinkable) bubbles.

Pizzini King Valley Pinot Grigio

Redbank Sunday Morning Prosecco

Brown Brothers Prosecco Premium Brut

“A premium prosecco – why not? A drier prosecco than usual, bringing gravitas to the style, with a smarter, tighter line and length. No simple lemonade characters here, but rather some depth in aroma and flavour. Granny Smith apples, grapefruit, pear skin, preserved lemon. Zesty, bright on the palate but settles into a citrus-infused, lemon-tart line of flavour with a waxy mouthfeel. Definitely a step up in poise and elegance for the variety.” Jeni Port

Rangers Lookout Pinot Grigio

Crafted from one of the first-class grapes in Victoria's King Valley, Rangers Lookout Pinot Grigio is juicy and fresh. An easy favourite of wine fans and for good reason, the palate offers delectable notes of honeysuckle, pears & white peaches with an enjoyable finish.

Lucky Cat Pinot Gris

Billy Button Gruner Veltliner

Risky Business Pinot Gris