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This is a 60-40 blend of Cabernet Sauvignon and Merlot. The wine is elegant and refined showing a clear red-purple colour; a fresh, bright and breezy wine, with red fruits to the fore and balanced tannins to hold the structure together.

Deep red with ruby hues. The wine exhibits vibrant, characteristic aromas of ripe blackcurrants, blueberries, and dark plums meshed with hints of bay and liquorice and subtle spicy, toasty oak. The generous palate is packed full of juicy fruits of the forest, cassis and chocolate characters. Medium to full-bodied, the fleshy fruits are supported by moreish, supple and ripe tannins. A balanced wine, with a persistent fruit finish with beautiful regional savoury inflections of bay, black olive and liquorice.

60% Cabernet 40% Merlot make this blend very approachable. The lovely rich fleshy fruit of the Merlot filling out the palate and complimenting the more leaner style of the Cabernet a luscious mouthful of red wine made to enjoy.

The wine presents a deep, blackberry core with a vibrant cherry-red rim. The nose is layered with classic blackcurrant and cassis, interwoven with dusty cedar, spice, and hints of leather. On the palate, it is mid-weight yet structured, showcasing a refined balance of dark and red fruit. Fine, slightly gravelly tannins provide texture, while a touch of bitter cocoa and a distinctive herbal spice—reminiscent of Jägermeister—add complexity to the lingering finish.