Vines have flourished in the Luberon for hundreds of years with the grapes benefiting from the warmth of the Mediterranean climate whilst retaining a lovely fresh finish. A wonderful crisp and fruity Rose with notes of wild strawberries and fresh cherries. Perfect as an aperitif or as a partner to fish and shellfish, chicken dishes and salads.

Shiny pink with pink petal reflections. Luminous in colour. The nose develops notes of mouth-watering strawberries and raspberries while also releasing light tones of exotic fruits. The palate has a well-balanced structure, full and fresh, with a lingering aromatic finish.

With a home on the central east coast of Italy, the Abruzzo region is home to the Montepulciano grape (not to be confused with the region of Montepulciano in Tuscany!). It is here that the variety really thrives and Illuminati's Pieluni Riserva shows wonderful deep, brooding and intense aromas and flavours of ripe plums, tobacco and blackcurrant. Delectable chocolate tannins round out a truly decadent wine.

Made in the typical semi-sweet style with a pleasant touch of spritz on the palate. Donnari Lambrusco is a great match for hearty Italian foods including cold meats and cheese. Terrific value for money.

Full of wonderful flavours of spicy plum, cherry and blackberry this tasty wine is very approachable. A nice balance of all this fruit makes it a versatile red that can be enjoyed with tomato based Italian food through to spicy Asian food.

Squealing Pig is a tale about a pig who wanted more from life. Keen on wine, but not a fan of the boar, he went on an adventure to Marlborough and Central Otago seeking out Sauvignon Blanc, Pinot Gris, Pinot Noir and Rosé wines with a difference. Pale salmon colour it is a crisp, silky smooth style of Sparkling Rose. Intensely aromatic on the nose and tastes full and luscious on the palate.

The name of this outstanding wine, 'The Holy Trinity' symbolises the Burge family's migration to the Barossa in the 1850's. The family, the vines and their faith created a tradition of winemaking that has continued for five generations. This wine also pays homage to the Barossa, encapsulating the three traditional red varieties of the Barossa - Grenache, Shiraz and Mourvedre. Under guidance of head winemaker Craig Stansborough, the three varieties come together to make a complex and flavour filled red.

One of the leading wineries in the Valpolicella region of Italy's Veneto. This generous and ripe traditional Valpolicella is all about leather, roasted almond, ripe currants and sour cherry. The palate is mellow, with fine tannins and a sour cherry finish.

One of the bast examples going around. Incredibly ripe and sweet fruited bouquet and palate, showing Grenache's love for the heat; soft and ripe, warm and fleshy, with a splash of savoury spice to conclude.

This Grand Tawny from South Australias Langhorne Creek is a bold blend of Grenache and shiraz grape varieties. Aged 10 years, its rich, warm palate makes it the perfect accompaniment to chocolate and caramel cakes.