Jim Barry Watervale Riesling from the Clare Valley is all about the musk, bracing acidity and juicy limes. This perennial favourite Riesling never misses a beat, marrying concentration with finesse, current drinking pleasure with cellar-worthy wow factor. Expect this wine to develop over ten years into a superb wine experience.

Everyone knows Wynns is renowned for consistently producing fantastic reds but their Riesling is there true undiscovered gem. Fresh varietal characters of green apple and lemon that make for good drinking as a young wine and bottle age will impart even more complexity.

Wolf Blass has a long and illustrious history in the Australian wine industry. This lovely Riesling has a little sweetness to offset its naturally racy, citrus acidity, making it a perfect partner for spicy Asian cuisine.

This may be the best-value single vine wine in the country. The cooler climate wine is energetic and precise, rippling with zesty citrus and a bit of blossom, a dusting of talc and sprinkling of lemon thyme. It is a textbook Eden Valley Riesling.

Displays pale white cystal with a light green hue. Lime zest and orange blossoms open on the nose and lead into a fresh palate of sweet citrus, lime juice and delicate wet slate charatacters.

Where does one man's journey start in having a passion for the Riesling grape? Where does one man's journey start to craft bottle after bottle of Riesling? It starts with the man's father. Sam Wigan was born into Riesling royalty. His father's love affair with Riesling stretched 40 years as a winemaker, including winning the Riesling Trophy at the International Wine and Spirit Competition 6 times. Sam inherited his father's passion for Riesling and has spent vintage after vintage honing his craft. In Sam's words "This Eden Valley Riesling speaks strongly of place with lime, jasmine and Meyer lemon aromas. Flavours of zesty lime and juicy green apple fill the mouth, finishing clean, fresh & dry". Try Sam's riesling with freshly shucked oysters. Vegetarian & vegan friendly.

McLaren Vale is producing some fantastic Riesling and this is undoubtedly one of them. Refreshing flavours of fresh lime and grapefruit with a touch of honeycomb makes this wine an ideal partner to spicy Asian foods.

Known as the 'King of Grapes', Riesling is a sturdy, late-ripening white wine grape variety, well suited to a myriad of sites throughout the New and Old worlds. Riesling largely produces exquisite dry white wines of unparalleled quality, especially from grapes grown on the steep slopes of Pfalz, in Germany. Think flavours of fresh citrus and granite derived minerals and fresh and fruity, tastes of juicy and yellow apples.

Produced by the iconic wine maker out of the Clare. This elegant Riesling is bone dry with bracing acidity and mouth-watering flavours of tangy lemon and lime. Cosy up with freshly shucked oysters, spicy Asian food, or apple pie. Pale green in colour this Clare Valley Riesling displays fresh citrus and floral aromatics and is crisp, dry and fresh on the palate.

Pale green straw in colour, the Jacobs Creek Signature is a bright and approachable modern. Riesling made in the classic Barossa style and showcasing premium fruit from selected vineyard blocks in the Eden Valley. A zesty, lemony palate, generously flavoured, with a multi-layered and textural mouth feel.

The Heggies vineyard situated in the hills above the Barossa Valley produces tightly structured classic Rieslings which can be appreciated young or cellared to achieve richer, complex flavours. Honey nuts, complex nose, exciting freshness, great intensity. Layered limey, citrus. Masterfully created. Drink now but will age further.