Mr Mick Riesling
With the name of Tim Adams behind this exciting Riesling, it isn't hard to see why many have fallen in love with the wonderful, casual style aromatic white. Rich in lemon curd, lime aromas and flavour and with a touch of sweetness, this wine lends itself to some easy food matching; especially with Asian cuisine. Mouth-watering acidity and length of flavour will have you also falling in love with great Clare Valley Riesling.
Rhythm Stick Wines Red Robin Riesling
Rhythm Stick Wines are artisan Riesling producers that have a single minded approach to making terroir driven Rieslings from the heart Australia's most celebrated Riesling region, the Clare Valley. Their Red Robin Riesling is made by Clare Valley icon, Tim Adams, and is simply bursting with freshness and vitality. Minerals on the nose, followed by zesty citrus characters on the palate all accompanying a superb length and fine acid structure.
Leo Buring Dry Clare Valley Riesling
In true Leo Buring tradition this is another quintessential Clare Valley delight. The wine is perfect drinking as a fresh lively style and it will blossom and grow in stature as it ages.
Wilson Watervale Riesling
Mockingbird Hill Dr Bain Clare Valley Riesling
This premium Riesling is fresh with crisp apple and zesty citrus aromas. With complexity of flavour, balanced by natural acidity and a dry finish.
O'Leary Walker Polish Hill River Riesling
This fine elegant Riesling has aromas of lime juice and honey blossom while the palate offers excellent fruit weight with minerally flavours that linger on the finish. Drinking beautifully and sure to age well.
Domäne Wachau Terrassen Federspiel Riesling
Dry Riesling from Austria's famous Riesling region - provides rich texture with long acidity.
Tim Adams Pinot Gris
The hallmark of Tim Adams' Pinot Gris is the balance between flavour sweetness and acidity. Nashi pear, green apple and tropical fruit aromas lead into a full-flavoured, rich and textured palate.
Dead Man Walking Clare Valley Riesling
The development of this wine was an integral part of a winemakers 9-year, but ultimately unsuccessful, battle with bowel cancer. The first wine under this label was a Riesling and to this day, part of the proceeds from the sale of each bottle to fund his sons education.