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The wines from Taylors are better than ever and their superb Riesling leads the way. Typical floral and citrus aromas leap from the glass and the palate is a mouthful of pure varietal flavour.

This regional collaboration release, developed in partnership with selected local growers showcases Clare Valley Riesling at its best. We invite you, as we invited them, to 'walk this way' and sample the rewards derived from working together, across our special part of the wine world, to celebrate our regional hero!

This fine elegant Riesling has aromas of lime juice and honey blossom while the palate offers excellent fruit weight with minerally flavours that linger on the finish. Drinking beautifully and sure to age well.

Crisp, tangy and delicate, Mr Riggs Watervale Riesling displays a pale yellow with lime hues. Vibrant bouquet of stone fruit, slate and zesty lime. Fine acidity and great balance, the palate is an explosion of fresh yellow fruit and superb minerality.

Produced from 40 year old vines in the Clare Valley's renowned Watervale district this superb Riesling shows vibrant citrus fruit on the nose with deep minerally flavours and a crisp lingering finish.

The fruit is from a Kirrihill owned vineyard in Watervale called “Slate Creek”, planted in the 1970’s. As you guessed, the vines are sitting on slate, which gives incredible results, the fruit has great concentration of flavour and minerality on the palate. The 2025 season was excellent for Riesling, we are super happy with how the wines are shaping up. The vines maintained very healthy canopies throughout the dry summer, and the vineyard team kept up with consistent and generous irrigation to meet the perfect ripening conditions. Picking at cool temperatures and quick transportation will avoid picking up colour, oxidation, maceration and therefore loss of quality, flavour and acidity.

This wine from Vickery displays hallmark Watervale aromas showing pure Riesling characteristics of fresh lemon-lime citrus, floral honeysuckle and a creamy richness. The flavours are fresh lemon citrus, with soft mineral acidity supported by the persistent and mouth-watering finish. An absolute delight to drink in its first flush of youth, but will intrigue and reward with additional complexity upon cellaring for 5-20 years.

Almost perfect growing conditions came together with near perfect vineyard characteristics to craft this outstanding wine. Considered by the family as one of their best offerings in recent times, this wine is beautifully pale with a hint of green around the rim. Overflowing aromas of citrus and white flowers flow from the nose of this very pretty wine. The palate is balanced and dry, with lots of juicy fruit and splendid acidity to give a long, elegant and extraordinarily crisp finish. You can pair it with poached prawns with lime spiced salt, and baked scallops.

The development of this wine was an integral part of a winemakers 9-year, but ultimately unsuccessful, battle with bowel cancer. The first wine under this label was a Riesling and to this day, part of the proceeds from the sale of each bottle to fund his sons education.