The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

Clear. pink reflective colour. Citrus and white floer aromas on the nose with mild spicess. In the mouth, the attack is elegant, reminding you of Mediterranean flavours. the fruit is well combined with minerality, espressing softly before a perfectly full finish. Suggested pairings: A fresh summer salad of lobster; crayfish in saffron; freshly made Gariguette strawberry zabaglione.

Elegant, focused with complex tapestry. perfumed and pretty with roses petal, subtle spice and a hint of violet. Palate is fine with ripe mulberry, clove, cinnamon and supple tannins.

The fruit for the Single Vineyard A8 Syrah is hand harvested and handled by gravity where possible. Dense red with purple. Perfumed, alluring, spice and violets. Flavours of dark fruits and graphite, graceful and textural.

AZUDA is a recognition of the famous water wheels of Almahue. These have become a true inspiration for our wines, produced from non traditional grape varieties of Almahue Valley, serving as a symbol of innovation, and ingenuity against human limitations. Azuda wines are produced with no chemicals, and only a minimal amount of sulfite is added before bottling. Since these wines are not stabilized, some harmless tartrate crystal sediment, which does not affect the quality of the wine, may be found in the glass. 50% of our wine is aged in used 300 -litre French oak barrels , 6% in new 500-litre Sylvain barrels and as of this year, the remaining 44% in 800-litre clay amphora, seeking to deliver greater strength and minerality highlighting the Almahue Valley fruit. Deep intense ruby red color On the nose the wine is both intense and elegant with lively black fruit aromas such as blackberries, blueberries and plums with touches of minerality like gunpowder. The wine shows exceptional complexity and structure, while being suported by powerful tannins.

Fresh and fruity wine, with an aromatic profile with notes of plum, juniper berries, floral and pleasantly herbaceous features. In the mouth it is tasty, fragrant and balanced, has good structure and remarkable concentration, combined with lively and pleasant acidity

Inspired by the winemaking experiences in France and Australia, we decided to produce an alternative red from 100% Syrah grapes. We dedicate one of our best parcels on the hills of Belveglio to grow Syrah, the variety par excellence produced in the Côte du Rhône (France). The east facing exposure allows the grapes to ripen slowly and to reach a good sugar level and polyphenols content. Grapes are hand picked in the morning and transported in the cellar. It follows then the destemming and a soft crushing. Fermentation is carried out with frequent punch-downs of the cap for about fifteen days (temperature within 24-26°C). Once the alcoholic and malolactic fermentation are terminated, the wine is aged for 10 months in 225-liter French oak barriques. Brilliant ruby red color, on the nose notes of cherries, small red fruits, plums and spicy notes complete the primary and secondary aromas. In the mouth is fruity, fine and elegant. The medium structure allows this wine a good aging potential. The soil, highly calcareous, allows this grape to express an interesting and persistent tannic texture.