Robert Stein Dry Riesling
This classic Riesling has crisp and racy finish with a slight touch of sweetness to balance the natural acidity.
Botobolar Preservative Free Shiraz
This benchmark organic and preservative free Shiraz from Mudgee shows varietal spice and savoury cherry flavours. Best drunk when young to experience the lusciousness of the fruit.
Mercer Wines Rosato
Winemaker Aaron Mercer has crafted a delicious modern Rosé using fruit from Orange, which has vineyards at some of the highest elevations in Australia.Pale pink in appearance. Rose water, nectarine and musk on the nose. Light-weight with a bright core of cranberry, watermelon and Turkish Delight, crisp and bright acidity and a long, savoury finish. Fresh and zippy.
Shady Lane Pet Nat Pinot
Fermentation begins in the winery before the part fermented juice is transferred to bottle to finish the job. Flavours of strawberries and cream with tart raspberry it has a persistent fizz that knows how to quench a thirst. A perfect match for sunshine and good times.
Robert Stein Farm Series Merlot
Range Life Pet Nat
Made from 100% Chardonnay, flavours of fresh apple, citrus and pear have this beauty tasting something between cider and Chardonnay.It is super fun and made for good times.
Wild Oats Shiraz
A supple, rounded Shiraz with appealing plummy fruits and a touch of spice, produced from Oatley family vineyards at Mudgee. Will prove a fine partner to richer flavoured red meat dishes.
Robert Stein Mudgee Merlot
This Merlot displays forest fruit and plum characters, dark chocolate flavours in the mouth, with a supple medium weight tannin finish. Being fruit off the older Robert Stein vineyard block that was planted back in 1989 has helped add complexity to this early drinking style.
Wild Oats Sauvignon Blanc Semillon
The Oatley family and Bob Oatley himself have had a long and distinguished career in the wine industry, having started back in the 1960s planting vines in the Hunter Valley. Today, the Wild Oats range of wines takes the traditional pursuit of winemaking and aligns it with the pusuit of innovation and excellence to create wines like this Wild Oats Sauvignon Blanc Semillon. Made in the traditional Classic Dry White mould, this Western Australian SBS is brimming with fresh and crisp fruit and typical grassy notes.