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Pewsey Vale The Contours Riesling is created using small parcels of fruit, individually selected and put aside for future release. This release has intense lime aromas, marmalade and hint of toast with lovely minerality and a lingering finish. Louisa Rose has created a brilliant example of premium Eden Valley Riesling

The überblanc Riesling is attributed to a über 2001 vintage, winemaker Nick Glaetzer experienced in the Pflaz region of Germany, learning first hand some of the award winning techniques used by their winemakers. Tasmanian grapes sourced for the wine display the core elements, highly regarded by the Pflaz winemakers for or elegantly structured and balanced Riesling. Delicate lime zest and floral aromas fill the glass. Further citrus flavours develop on the fresh mineral structure, enhanced by the juicy fruit flavours.

Planted in the Southern Victorian cool-climate region of Henty in 1964, the Drumborg Vineyard has become one of Australia's premier vineyards for producing Riesling, Pinot Noir, Pinot Gris and Chardonnay. Always in very limited supply, the Drumborg Riesling is a delicate white with pronounced floral notes and notes of citrus zest on the nose. The palate follows through with delicate lime flavours and a trademark zippy mineral acid backbone. Wonderfully fresh and vibrant early in its life, the Drumborg Riesling is also famous for ageing exceptionally well and will further develop in the bottle for a further decade or more.

How can something that is so light in alcohol have such incredible palate weight and texture? It's an art form and Ernst Loosen is a master. The Kabinett style means a decent lick of residual sugar, but the steely, crunchy acid means you'll hardly notice it. Simply stunning.

A quite amazing wine. Gains weight and texture from ultra low yield, highly concentrated fruit and a combination of fermentation methods.

Wild Oats Pinot Grigio is deliciously easy to drink : crisp and light, with an appealing spic y aroma, with fresh lemon and pear notes and a pleasing mouthfeel. From Oatley family vineyards, this is brilliant with Asian salads and deep -fried seafood.

Single vineyard wines made from selecting the best possible parcel from the best blocks in the vineyard to produce a wine that is truly expressive of the variety, region and terroir. A no compromise approach to winemaking and blending produces wines that are the pinnacle of the Carillion range.

Pale straw coloured in the glass, experience aromas of white peach and grapefruit along with a touch of smoke thanks to some French oak barrel fermentation. Enjoy generous stone fruit flavours on the palate accompanied by a soft, creamy tedture thanks to extended lees stirring.

Early spring rain and a cool growing season has resulted in this lovely lighter style with fresh white peach and citrus characters. Light French oak contact adds texture.

The Heggies vineyard situated in the hills above the Barossa Valley produces tightly structured classic Rieslings which can be appreciated young or cellared to achieve richer, complex flavours.