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Lethbridge Ménage a Noir Pinot Noir is made from a low yielding vineyard in Bannockburn near Geelong in Victoria. The result is distinctly Geelong in character - intense spicy and cherry nose with a silky mid-palate and a strong lingering finish.

A fruit driven style of Pinot with fragrant strawberry aromas and sweet berry flavours. Moderate acidity and feathery tannins frame an elegant palate of ripe cherry with a touch of earthiness.

Yabby Lake's 'no expense spared' approach to viticulture and winemaking, is amply demonstrated in this super Pinot; fresh and fruity with secondary nuances, will please all Pinot lovers on a budget.

This is a typical cool climate Yarra Valley Pinot Noir with aromas of cherries and summer berries and hints of spice and oak. The palate is bright with red fruits and soft tannin. This is a versatile wine that will match well with many foods; try it with a charcuterie platter, pizza/pasta and porcini mushrooms or barbecued meats.

There is a delicate perfume of Kirsch and dried strawberry with underlying dried bouquet garni. This is a light to medium-bodied wine with a supple yet generously flavoured palate.

This wine is made with Pinot Noir fruit grown on some spectacular vineyard sites in the Yarra Valley, comprising predominantly MV6 clone, with some 114 and 115. Pacha Mama use minimal additives or fining and aim to let the fruit shine through rather than clobbering all over it with heavy oak use or commercial wine-making techniques. Flavours of sour cherry and wild strawberries carry on to the palate complexed by a savoury spice and intriguing earthiness that lingers long after the last mouthful.

De Bortoli La Bohème Pinot Noir Rosé is one of the most beguiling labels on our shelves, and the contents held within are no less intriguiging. A majestic pale salmon colour in the glass is followed by lifted aromas of subtle strawberry and even notes of pomegranate and marzipan. The palate is crisp, yet generous with a superb long length. A wonderful wine to enjoy in the warmer weather or as an aperitif all year round.

Victoria's first vineyard is a landmark in the Yarra Valley and an icon of the Australian wine industry. Loads of lovely Pinot character on the nose with ripe cherry gamey notes and hints of "forest floor". Silky in texture the lingering flavour is enhanced by a touch of oak.

A bright and complex aromatic profile displaying notes of pomegranate, dried strawberry, star anise and cranberry intermingle with hints of blue fruit, crushed violet, fresh tobacco and truffle. A finely structured palate offers both textural generosity and clarity of fruit expression. Red currant, dark cherry and cinnamon raspberry characters integrate well with supportive oak spice. Refreshing natural acidity gives the wine drive and line leading into a long and persistent finish.

Made by 5-star Halliday Winery Oakridge these Over the Shoulder wines offer excellent value for money. Dry, textural and crunchy with pristine pear flavours, this is a refreshing alternative to NZ Sauvignon Blanc.