A lively wine with a raisin bread-like note mixed in with the ripe red fruits. Still fresh and vibrant with a clean floral finish. Drink now.

Fermented, aged and released in the same magnum bottle, only fruit from 7 Grand Cru vineyards is used to craft a blend of equal parts Pinot Noir and Chardonnay, which spends over 4 years ageing on lees plus 6 months post disgorgement. Further gentle ageing takes place until deemed ready for release by the Cellar Master. It displays a multitude of citrus, white and red fruits, linked by a common thread of minerality producing a mature complexity, elegance and length.

A pale-yellow hue with golden highlights enchants the eye. A bewitching bouquet of white flowers, with hawthorn and jasmine coming to the fore. On the palate a smooth, delicately buttery attack, this champagne reveals notes of white nectarines.

Moët & Chandon Brut Impérial, with its perfect balance of Pinot Noir, Chardonnay and Pinot Meunier has become one of the world's most-loved Champagnes. 'Moet' is characterised by bright fruitiness and elegant maturity. The palate reveals subtle pear, citrus and brioche notes. In recent years the price of Möet has become extremely affordable and can be enjoyed for all celebratory occasions.Every effort is made to include a gift box with delivery, however this cannot be guaranteed.

Disgorged November 2022. Les Longues Voyes translates as ‘the long way’, referring not only to the 25 kilometres that you need to travel from the Laherte estate to arrive at the vineyard but also to the wine’s extended aging: 18 months in barrel and a further 18-20 months in bottle. The fruit is sourced from a single hectare of biodynamic vines in Chamery, Montagne de Reims, owned by a good friend of Aurélien Laherte’s. The 35-year-old vines are rooted in clay and silt over a limestone base. The wine was made from a single four-tonne press of grapes, which fermented naturally and matured in old Clos des Epeneaux and Leroux barrels. There was no malolactic conversion, and the dosage was 4 g/L. So, the estate now has two vintage Blanc de Noirs released at the same time: Les Vignes d’Autrefois from Meunier and Les Longues Voyes from Pinot Noir. The first comes from a chalky subsoil and the second from limestone, and it is fascinating to compare the different structures that result. Fans of Pinot Noir on limestone should move to the front of the queue.

The 2019 Champagne Laherte Frères Les Grandes Crayères Extra Brut is a masterpiece from the renowned Laherte Freres winery in the Champagne region of France. This vintage boasts a delicate, pale gold hue with fine bubbles that dance on the tongue. On the nose, notes of crisp green apple, hints of citrus and toasted brioche tantalize the senses. On the palate, the wine reveals layers of complexity with a perfect balance of freshness and richness. Flavors of ripe pear, lemon zest, and a touch of minerality lead to a long and elegant finish. This Extra Brut is a testament to the meticulous craftsmanship and expertise of Champagne Laherte Frères, making it a must-try for any champagne enthusiast. Enjoy it as an aperitif or pair it with seafood, creamy cheeses, or roasted poultry. Cheers to a truly exceptional wine experience.

The acidity is firmer here than the Meunier Blanc de Noirs (Vignes d'Autrefois), with a chewy austerity typical of limestone in Champagne. Regardless, it is fine and poised on the palate with impressive balance, racy freshness and fine chalk-infused bitters that drive a long, sapid finish—an outstanding Blanc de Noirs.