PHILIPPONNAT Blanc de Noirs Extra-Brut Vintage, Champagne

Pommery Blue Sky - another way to think Champagne! The fruit of a new Pommery experience with a traditional blend. A Champagne that opens up towards a happy moment. An intense savour which will surprise first of all through its richness before freeing an invigorating freshness. At first we perceive notes of dry figs and dried almonds. Then we find touches of almond paste, millefeuille, marshmallow and honey. All these flavours blend with simplicity and elegance with lemony and dried orange notes and several hints of spices.A Champagne designed to pour in a large glass and over ice (+/_ 5 ice cubes). To be enjoyed on its own or perfectly paired with dessert.

A pale-yellow hue with golden highlights enchants the eye. A bewitching bouquet of white flowers, with hawthorn and jasmine coming to the fore. On the palate a smooth, delicately buttery attack, this champagne reveals notes of white nectarines.

The Mailly Grand Cru Rose de Mailly GB NV is a stunning Champagne that captures the essence of the region with its delicate aromas and vibrant flavors. Produced by the esteemed Champagne Mailly Grand Cru in France, this vintage NV showcases the best of the region's terroir. On the eye, the wine displays a beautiful pale pink hue, reminiscent of freshly picked strawberries. On the nose, it exudes a bouquet of fragrant red berries, with hints of citrus and a touch of floral notes. On the palate, the wine is lively and refreshing, with a fine mousse and a crisp acidity that perfectly balances the ripe fruit flavors. The finish is long and elegant, leaving a lingering impression of red currants and a touch of minerality. Overall, the Mailly Grand Cru Rose de Mailly GB NV is a delightful expression of the Grand Cru terroir, showcasing the finesse and complexity of the Champagne region. It is a perfect accompaniment to celebratory occasions or as an aperitif to be enjoyed with good company.

Fermented, aged and released in the same magnum bottle, only fruit from 7 Grand Cru vineyards is used to craft a blend of equal parts Pinot Noir and Chardonnay, which spends over 4 years ageing on lees plus 6 months post disgorgement. Further gentle ageing takes place until deemed ready for release by the Cellar Master. It displays a multitude of citrus, white and red fruits, linked by a common thread of minerality producing a mature complexity, elegance and length.

G.H.MUMM Millésimé 2006 is a luminous and bright golden yellow in colour with fine, lingering bubbles.The nose reveals a superbly complex wine: notes of apple and pear, with yellow fruit such as apricot and mirabelleplum. It then develops aromas of dried fruit and nuts with hints of pastry. After a strong attack, the wine developsgradually. It then reveals the increasingly perceptible presence of Pinot Noir, giving an unctuousness to the structure before unfolding into a long, precise finish.