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This Sauvignon Blanc has a lively nose, full of lychee, gooseberry and a touch of the peapod. The palate shows great purity, with excellent fruit concentration leading to a mouth-watering finish.

The grapes used to craft this elegant white wine were harvested at night, fermented in stainless steel, and then stored in bottles to retain the freshness and zesty fruit flavours in the wine. See Saw Sauvignon Blanc features a pale straw colour with light green hues along the edges. The attractive bouquet reveals sweet fragrances of grapefruit, melon and citrus. These fragrances intermix with underlying grass and herbaceous nuances on the palate, to culminate in a crisp and captivating finale. This elegant Sauvignon Blanc tastes splendid with goat cheese, artichokes and fresh herbs.

This exquisite Five Tales Sauvignon Blanc Semillon displays a pale straw colour with a bright green haze. The fragrant bouquet exudes lively aromas of tropical fruits, citrus and herbs, making way for a zesty and textured palate filled with intense citrus and tropical fruit flavours. These vibrant characters are balanced by crisp acidity, which leads this delightful white blend to a dry and refreshing finish. It has the potential to be cellared for 1 to 2 years from vintage. Suggested food pairings for this SSB include poached salmon, pan fried scallops and prawn ravioli.

Tony Bish is at the forefront of high quality chardonnay in New Zealand's Hawke's Bay. This is unashamedly full bodied, with a broad nose of refreshing and bright aromas of ripe yellow stone fruits and citrus fruits along with an edge of creamy and nutty barrel-ferment and spicy oak notes, subtle lemon-curd and buttery notes. The palate has flavours of citrus fruits melded with creamy barrel-ferment and nutty, spicy oak.

Selaks Origins wines are crafted to showcase the special characters of the regions in which their grapes are grown, creating easy drinking, classic wines, bursting with the flavours you love.

Selaks Origins wines are crafted to showcase the special characters of the regions in which their grapes are grown, creating easy drinking, classic wines, bursting with the flavours you love. Hawke’s Bay free draining, fine volcanic soils creates an environment that delivers grapes with complexity and finesse. This, alongside a stunning year in Hawke’s bay, provided perfect conditions for Pinot Gris and it shows in this mouth-watering wine.

A fresh and vibrant Chardonnay with beautiful ripe peach and nectarine flavours, a luscious texture with a spicy cedar finish.

Fresh and vibrant Hawke’s Bay Chardonnay from Invivo’s Rob Cameron. For winemaker and co-founder Rob Cameron, the Invivo range is all about taking some of the elegance from the old world and putting that style into our amazing grapes, all the while offering wines that are fun and a bit unique. Rob has a colourful winemaking background – learning his craft in unique destinations such as Cyprus, Bulgaria and Hungary before moving on to France, Spain and Italy. He learnt skills (and some wild stories) from these places that few could compare.

Bountiful fresh fruit aromas and flavours of passionfruit and grapefruit accompanied by vegetable garden flavours of capsicum, tomato and green beans. This wine is a veritable smorgasbord of tastes