Grant Burge, while normally known for full bodied reds, produce an exceptional sparkling here with an attractive nose of strawberry, stone fruit and biscuity notes leads to a richly flavoured, generous palate with a creamy mouth feel and beautifully crisp finish.

Sourced predominantly from the cool Hoddles Creek vineyard in the Yarra Valley this blend of classic sparkling varieties is amazing value. The nose is rich and toasty and the palate is fine crisp and elegant.

The Altitude One Vineyards have undertaken meticulous planning in the creation of wines which present the best of the Adelaide Hills. Low yields of this Sauvignon Blanc, resulting in intense aromatics of passionfruit and tropical fruits, a seamless palate and balanced structure with fine minerality lightening the finish.

Jacob's Creek Pinot Noir is a fresh and spicy medium-bodied wine yet full flavoured and a great accompaniment to robust dishes.

Yellow Tail Big Bold Red bursts at the seams with ripe dark fruits and earthy spices. It has a rich oak character and will delight your tastebuds with flavours of raspberries and strawberry jam, with a hint of spice just to keep things interesting.

Yalumba Premium Selection Pinot Grigio offers crisp flavours of pear and apple, while showing lovely textures and soft acidity. It's the perfect complement to antipasto.

A delicately dry and crisp rosé, combining hints of wild strawberry and exotic spices with an elegantly soft finish.

Be daring and enjoy this Pinot Grigio as is - delicious and uncomplicated, perfect for any occassion. Notes of Melon, Honey and nuts, this is one to be enjoyed with fish or a freshly made Bruschetta.