Cultivated from rich irony and grown under the breeze of our dry humour. Enjoy this premium quality European-inspired Gruner Veltliner from Marlborough, with a palate bursting with balanced flavours of white peach and almond praline followed by a long dry finish.

Tangaroa Sauvignon Blanc from Marlborough in New Zealand offeres intense tropical fruit and passionfruit aromas which gives this wine a lifted bouquet which is reflected on the palate. An appealing full flavored style with length and crispness on the finish.

Family owned Villa Maria Estate has been rated as New Zealands

Cuisine doesn't get more aspirational that lobster. Who hasn't lusted after a fresh, plump, flavoursome lobster on a restaurant menu? Well, we've found the ideal aromatic Marlborough Sauvignon Blanc that will accompany that brightly coloured crustacean with perfection. Wonderfully crisp and fragrant with an abundance of rich tropical fruit flavours, Lobster Reef is best enjoyed this weekend straight from the fridge.

The extraordinarily scenic Marlborough Sounds, in Maori the Sounds represent the sunken bows of Aoraki, the canoe that is Mt Cook, are full of gems great food and wine and world famous trout fishing. Marlborough Sounds Chardonnay displays bright flavours of pear and nectarine, backed by minerally notes. There is a lovely subtle touch of oak which is reminiscent of freshly baked bread. Fresh and vibrant, there is complexity and length.

Lifted aromas of freshly sliced pear, crunchy red apple notes, spices and more, this is a clean, lingering wine and perfect to match the amazing mussels grown in the sounds.

Wither Hills Sauvignon Blanc is amongst the very best examples of the famous Marlborough style. Always a standout, the Wither Hills is lively on the palate with herbal gooseberry and lemon-grass flavours. A definite leader of the pack.

Look no further for classic Marlborough Sauvignon Blanc than Kim Crawford! Aromas of gooseberry jump from the glass and zesty flavours of nectarine and passionfruit are carried by crisp acidity. Surprisingly a great food style wine due to its unique complexity.

This label offers classic Marlborough character at a terrific price. Aromas of passionfruit and gooseberry are followed by refreshing citrus and stone fruit flavours with a fresh, crisp finish.

Wonderfully lifted aromatics of ripe pear and apples, underlying floral notes and a light clove spice. The palate is a ripe and rich cocktail of tree fruit flavours with a perfectly crisp finish.

The fruit for this Squealing Pig Sauvignon Blanc was sourced from vineyards near the Awatere River in Marlborough. Light straw with a green hue. The nose is bursting with punchy tropical fruit and fresh herbs. The palate is bright and refreshing with layers of green pineapple and passionfruit. Tangy citrus notes lead to a focused finish and delicious minerality.