Be daring and enjoy this Pinot Noir as it is - delicious and uncomplicated, perfect for any occassion. Notes of cherries and toast with hints of vanilla, this Pinot Noir is best matched with a nice roasted duck or try some tacos!

Created with an array of dark fruit this delicious wine is from the Limstone Coast and Murray Darling region. It is a sit down and enjoy wine full of dark fruit flavours, a hint of spice with toasty vanillin oak and soft velvety tannins. Try it with a meal of roast beef and your favourite sides.

Rewild Sustainable Made wine is all about helping improve our environment, working with Nature to put back more than we take out.Produced by Duxtons Vineyard who are driven by Actively Reducing Our Footprint, Engage in Water Saving Initiatives, Renewable Energy and are also strong supporters of the 'Saving Our Species' project. This Cabernet Sauvignon has a juicy blueberry and blackcurrant fruit flavours with a touch of spice.

Crisp - Fruity - Pomegrante - Fresh Strawberry - Raspberry

Victorian soil, namely Mildura, knows how to treat Italian grapes,. A particularly sunny 2021 personified the Mediterranean-like climate sangiovese thrives in. You’ll recognise a bold and distinguished show of oak, with a stimulating show of tannins. Plenty of pleasant earthy spices and rich juicy berries come through. A vintage to relish.

Kevin McCarthy re-wrote the pinot grigio rules. Pioneering the planting of the unknown (at the time) Italian grape variety in Victoria’s cool climate in the 1980s saw the variety boom. Now mainstream, here is another progressive take by Kevin. Zippy and bright, enjoy effortless tones of lemon, pear and honey, metered by a subtle saline edge.

Charming red berry fruits with a dash of spice and soft tannins. Like most Australians, we love a drop of pinot noir and this drop by the Zilzie wines clan is a great example of how lighter in alcohol does not mean lighter in flavour. Fragrant spice, cherry and strawberry, with subtle undertones of sweet oak dominate the nose, with full juicy cherry, rhubarb and spice flavours hitting the palate with oomph. A great drop to take to BYO Korean BBQ. • Only 9.5% Alcohol. • Only 89 Calories Per 150mL Serve.

The Cabernet brings succulent blackberry and plum to the glass, all enriched by toasty, supple oak tannins. Aromas of dark cherry, blackcurrant and plum layered with toasty oak. The palate is rich in dark berry, varietal flavours balanced by oak and velvety tannins. Pairs perfectly to grilled steak with black peppercorn sauce and fat chips.

Mouth filling fruit sweetness is present on the palate. Vibrant flavours of dark berries, hints of mint and subtle oak.