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This multi-varietal regional blend includes old vines, some planted as far back as the 1890s — a mouthwatering statement of Penfolds quality. Enjoy fresh berry fruit notes with temping savoury aromatics. Pair with hearty bean dishes or grilled veggies. Disclaimer: Product may have a cork or screwcap closure

A 40/40/20% blend, the grenache hand-picked from 80yo vines. From this point on the only thing in common is the used French oak in various sizes and for various periods of time. It's sophisticated, and achieves elegance, balance and freshness. Rating: 95/100.

Derek’s 90’s love-affair with dance parties and techno music has inspired this range of red wines. The passion morphed with his school nickname Deadly Derek to became DJ Deadly. He used to make CD for friends with his best DJ mixes and signed them Mixed by DJ Deadly. Deep red with purple hues. The nose has wonderful lift of raspberry fruits, floral notes, choc mintand a herbal, menthol note. The medium to full bodied palate has juicy red fruits, blackcurrant, earthy, savoury notes and black olives. The oak has introduced a cedary, roasted meat character. Soft silky tannins define the mid palate and complement the vibrant and juicy fruit. It finishes long with berry fruit, fine tannins and cedary oak. Drink young while it is vibrant and fresh but will age in the medium term for up to ten years.

Though part of the Barossa, the Eden Valley is a slightly cooler climate than the neighbouring Barossa Valley, so generally produce Shiraz that is slightly more elegant in style. That said, the Eden Hall Shiraz is a wine that is not only rich, vibrant and full of life today, it will also hang in for the long haul.

Teusner Albert Shiraz is made from old vines in the northern Barossa; rich black fruits and tarry cassis with smoky undertones, the finish is long and luscious. Could easily be cellared for the medium term.

Gibson Wines is one of the reasons why we all love the Barossa Valley so much. Small family winery, ancient soils, hand-crafter wines all made by a true Barossa character, Rob Gibson. With his signature moustache and motorcyclists' leather waistcoat, Rob puts all his years of experience into every bottle. The Reserve Shiraz is grown from a single estate vineyard in Stockwell and displays aromas and flavours that are fresh and lively with juicy fruit tones that are hard to find in 2007. Amazing what can be achieved with rigorous fruit selection and detailed winemaking.

Yalumba Paradox Shiraz is an inky, crimson wine full of aromas of mixed spice and crushed black pepper, violets, fennel and hints of blueberries. The palate is like layers of velvet, with great structure showing lush red berries, olives and anise.

Made by the nicest man in the business Kym Teusner, this Sparkling Shiraz was made to go with a hearty Barossa Breakfast. However if you don't live in the Barossa, we suggest you drink it at your leisure. Full bodied and juicy, its another wonderful wine from this wonderful producer. Keep one in the fridge, just in case...