Vibrant, zesty and delicious. Bright spring blossom with a hint of tropical sunrise and freshly cut greens.

Zilzie's Cabernet Sauvignon has generous layers of rich dark berry fruits, delicate tannins and an elegant touch of oak. The palate of menthol and mint are balanced by ripe blackcurrant and plum. Tannins are mature and rounded which will support further aging. It is ideal for cured meats such as salami and prosciutto, as well as soft cheeses. Enjoy chilled, it is best served as a pre-dinner aperitif, so take one to your next dinner party and the other guests will be glad you brought it.

Allan Scott consistently produces amongst the best Sauvignon Blanc from Marlborough. Mature vines and meticulous viticulture always provides quality such as this fine example.

The Oatley family and Bob Oatley himself have had a long and distinguished career in the wine industry, having started back in the 1960s planting vines in the Hunter Valley. Today, the Wild Oats range of wines takes the traditional pursuit of winemaking and aligns it with the pusuit of innovation and excellence to create wines like this Wild Oats Sauvignon Blanc Semillon. Made in the traditional Classic Dry White mould, this Western Australian SBS is brimming with fresh and crisp fruit and typical grassy notes.

A lovely and unusual Sauvignon Blanc from Hawkes Bay. It is barrel-fermented with a touch of Semillon and Sauvignon Gris. This wine has aromas of citrus blossom, pear and stone fruit and will evolve in the bottle for five years from harvest.

Fresh lifted aromas of lemon, lime, guava and pineapple. On the palate, zesty flavours of lemon, lime and grapefruit with a small portion of Semillon adding complexity and mouth feel before leading to a crisp dry finish.

Semillon Sauvignon Blanc had been one of the popular white blend classic due to how easy it is to match with food. De Bortoli is a great example showing a hint of straw and passionfruit flavours with a light crisp finish.

REWILD Sustainable Made wine is all about helping improve our environment, working with Nature to put back more than we take out.Produced by Duxtons Vineyard who are driven by Actively Reducing Our Footprint, Engage in Water Saving Initiatives, Renewable Energy and are also strong supporters of the 'Saving Our Species' project. This Sauvignon Blanc has lemon, stonefruit and tropical characters with a refreshing mineral finish.

With vineyards located in the picturesque Central Ranges in New South Wales, it's obvious to see where Rolling get its inspiration from. Estate grown and crafted, this Sauvignon Blanc Semillon exudes a passionfruit dominated aroma which is mirrored on the palate. Zesty notes come to the fore via Semillon which also helps give this crisp dry white its long, flavoursome finish.

A lovely blend - citrus blossom aromas and tropical fruits, with a crisp and zingy finish.