Wise Wolf Limestone Coast Chardonnay displays a wonderful bouquet of white stone fruits, green melon and nougat. The palate is a smooth mix of white peaches, nutty flavours followed by a gentle vanilla oak.

This wine shows aromas of citrus blossom, stone fruits and lemon curd that are complexed with more savoury notes of oatmeal and almond. The palate shows fresh peach and ripe citrus fruits, cashew and hints of spice. It has a creamy texture that is balanced with a line of fine acidity, some minerality and a lingering finish.

This Sauvignon Blanc displays characters of fragrant lemon and lime, intense white peach and stone fruits with gentle hints of wild flowers. Fresh fleshy passionfruit, nectarine and citrus flavours are complemented by textured and subtle fruity acidity and a crisp dry finish.

Melon, apples and a hint of grapefruit on the nose. The palate is rich, full of flavour, more peach and spice. Lovely length and balance.

Mount Gambier is the coolest region in South Australia because of its southern latitude and its proximity to the ocean. This climate is a natural fit for Chardonnay production.Pristine pale gold colour. Fresh and lifted aromas of preserved lemon, ripe fig And florals. Soft and supple layers of lemon curd, grapefruit and white pineapple, notes of grilled nuts and dried herbs, soft acidity and smoky oak in balance.

Coola Road 2015 Chardonnay has elements of subtle French oak and low yields. These elements used in conjunction with the region's cool climate has enabled this medium bodied Chardonnay to retain its attractive and delicate flinty notes and balanced acidity. This wine has a complex nose of lemon and pear with a lasting palate of melon and crispy apple. A superb wine, which is a true representation of Coola Road’s focus on quality.

The follow up vintage to the Trophy-winning 2019, and one that clearly shares the same DNA and class. Its richness will please those that prefer a traditional style.Pale and bright. White peach, grapefruit, pineapple and toasty oak aromas. Full-flavoured, rich and creamy with a core of rockmelon and peaches and cream, tight green apple acidity and toasty oak on the rich finish.

Derek’s 90’s love-affair with dance parties and techno music hasinspired this range of red wines. The passion morphed with hisschool nickname Deadly Derek to became DJ Deadly. He used tomake CD for friends with his best DJ mixes and signed them Mixed by DJ Deadly. The Amplifier Chardonnay is just anotherone of his creations. With a light straw hue the nose opens with lifted melon, peach,grilled nuts and a clove/cinnamon like character on the nose.The palate is mid weighted but with good flavour intensity. Itshows succulent white peach and tinned pear juice with hints ofmint and mushy peas. With a lovely pithy texture on the palatedue to leaving the wine on lees in French oak. With the Frenchoak imparting subtle clove and biscuity notes, With crispbalanced acidity and good drive to the finish it is a lovelyapproachable wine that would go well with roast chicken andcreamy pasta dishes. Drink young while it is vibrant and fresh but will age in the medium term.

A tribute to Patrick Tocaciu, our founder, a master and lover of Riesling. A Multi award winning wine and unique style, one that is rarely seen on shelves. Grown in our northern most Coonawarra vineyard. Block 5 Aged is only made in vintages that suit its style, it is bottled soon after harvest and cellared for a minimum of 5 years prior to release. This wine showcases Rieslings natural journey from a fresh, fruity wine in its youth to a complex, textural and toasty Riesling in its age. Cellar for as many years as you can resist, it will only get better. Tasting Note: This Riesling shows intense aromas of citrus, lanolin & a distinctive toasty character. The palate is delicately layered showing lime blossom & a wonderful mouth feel that extends to a crisp finish. Winemaker’s Note: Fresh & fruity in it’s youth, now displaying the unique characteristics & distinguished flavours that a well made Riesling can. This Riesling has been cellared for 7 years before release and will live for another 20 plus. Vintage Note: We had good winter rainfall followed by a warmer than average Spring. This brought forward flowering by two weeks and lead to moderate bunch numbers with small berries. A cool Summer then allowed the vines to catch up and a slow, even ripening period followed. Overall a strong vintage with excellent cellaring potential.