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Penley Estate Aradia Chardonnay - Related products

Rymill Coonawarra Pioneers Sauvignon Blanc

This Sauvignon Blanc hails from our cool-climate southern Coonawarra vineyard. The wine is spritely with spring blossom, lime zest and juicy white nectarine. This wine has lifted and passionfruit, guava and fresh citrus balanced by bright aromas of spring jasmine and fresh-cut lime, along with a delicate and focused palate of white nectarine and grapefruit. These flavours meld together beautifully with a very finely textured mouthfeel and crisp lime finish.

Reschke Bull Trader Coonawarra Sauvignon Blanc

This Sauvignon Blanc displays characters of fragrant lemon and lime, intense white peach and stone fruits with gentle hints of wild flowers. Fresh fleshy passionfruit, nectarine and citrus flavours are complemented by textured and subtle fruity acidity and a crisp dry finish.

Angaston Road Growers Richings Vineyard Coonawarra Sauvignon Blanc

The Angaston Road Growers range is all about honouring the often unsung heroes of the wine world, the growers. It is their intimate knowledge of the local terroir, the changes of season, and the varietals they tend to that ensure the special parcels of fruit that make it to the winery are in tip-top form to make quality wines like this stunning Sauvignon Blanc. The wine is made possible thanks to Rae Clark, a proud vigneron who has been working in the wine industry for around 30 years. She is a passionate advocate for improving biodiversity through sustainable vineyard practices in her home region of Coonawarra. And when it came to finding the best selection of Sauvignon Blanc for this new wine, the winemakers knew instantly to reach out to Rae. Aromas of passionfruit, pineapple and other tropical delights leap from the glass, backed up by a palate of spritely guava and gooseberry with a lively citrus finish.

Bernard Defaix Chablis

This wine is pale straw in colour and shows subtle grapefruit, mineral and flint characters on the nose. The palate has flavours of citrus and melon with savoury notes and a long dry finish.

Houghton Chardonnay

From a beloved WA producer comes this great value Chardonnay. Hardworking primary fruit flavours are well supported by quality oak input this is a classy wine for the the price.

Pepperjack Match Made Chardonnay

Match Made Chardonnay is sure to be your new favourite mid-week companion. Home grown in the regions of Padthaway, Eden Valley and Langhorne Creek. This Chardonnay is a pale gold with delicious aromas of yellow peach, nectarine and hints of toasty nougat. The palate is rich and round, with notes of buttered yellow peaches, custard trifle and subtle toasty oak on the finish. Perfect to be enjoyed now with a flavourful chicken dish, Match Made Chardonnay is the wine that fits every food occasion.

Petaluma Coonawarra

Langton's Classification: Excellent

A stylish blend of Cabernet Sauvignon and Merlot, with a touch of Shiraz and Petit Verdot, from low yielding vineyards have produced another wine of elegance and class. Blackberry, mint and tobacco flavours are framed by fine tannin. The Shiraz adds some supple softness and the Petit Verdot adding aromatic lift. Another triumph!

Red Claw Chardonnay

Yabby Lake's second label is most impressive; Chardonnay in the modern style - less oak and better acid structure. Textured and classy with matchbox flint, grapefruit and an extremely classy precision.

Katnook Estate Merlot

When it comes to Australian Merlot, Katnook is among the very best. Lovely plum dark berry and cedary cigar box characters slip seamlessly into a finish that seems everlasting. Aged for 22 months in French oak, the swathes of blackcurrant are a delight to the senses.

Pillar Box Chardonnay

Padthaway is not the most widely-known South Australian region, but its wines are full of character and flavour, and this supple Chardonnay is no exception.Fine straw with green opalescence. Focussed aromas of nectarine, brown fig, nougat and oak spice. Quite complex and deep with ripe stonefruit and fig with terrific length and finesse, leesy umami complexity, and toasty oak spice. Soft and generous.