Petaluma Croser is one of the true premium quality sparklings produced in Australia. This Croser is subtle and refined on the nose and supported by lovely melony fruit on the palate and a clean crisp finish. Sourced from fruit high in the Adelaide Hills, Croser is the perfect aperitif style sparkling.

Fresh and aromatic Hesketh Sauvignon Blanc has the Bouquet of assorted citrus. Intense limey notes, with hints of grapefruit zest. A young and vibrant Sauvignon Blanc showcasing freshly cut granny smith apples, the trademark elegance of the Adelaide Hills region.

The Serafino Bellissimo Pinot Grigio is a bright, zesty refreshing white wine with hints of citrus blossom, ginger and nashi pear.

2020 Bleasdale Adelaide Hills Riesling A crisp and refreshing wine with delicate floral and citrus aromas, honeysuckle and lime leaf. The palate is generous in flavour with zesty lemon, lime and crunchy pink lady apple flavours, tangy acid with a clean persistent finish.

Honeydew and brown lime flavours intertwine with a smooth and creamy mid palate. Fine natural acidity give great length and balances the textural oak characters.

Enjoy an elite Chardonnay release from Adelaide Hills The Black Pig 'The Prize'.! If the red Prize is ‘Lord of the Litter’, this white is a queen! This top-tier Chardonnay comes from a special, very highly regarded estate in the Adelaide Hills. We cannot share the name, but rest assured, the quality of fruit here is supreme. This elegant, full-flavoured Chardonnay would be a real bargain even at its full RRP.

Refresh yourself with this very attractive 93pt Adelaide Hills Chardonnay from the dynamic team at Zonte’s Footstep. “It's splendidly fruited with complexity, showing ripe peach, rockmelon, roasted hazelnut, and brioche characters. The palate is equally appealing with succulent fruit flavours with a creamy mouthfeel, beautifully structured by bright acidity, offering excellent drinking.” 93pts (Wine Orbit)

Tim Knappstein brings six decades of Adelaide Hills expertise to the Riposte Morningstar Chardonnay. Sourced from cool-climate, high-altitude vineyards, whole-berry fruit ferments in French oak barriques with extended yeast lees maturation. The palate balances focused grapefruit and nectarine fruit against subtle nougat oak and a creamy mid-palate. Crisp natural acidity gives the wine drive and poise, delivering the distinction of benchmark Adelaide Hills Chardonnay at accessible value. It drinks brilliantly now and will reward cellaring over the next three to five years.