Rose All Day Mixed

Nannup Est FiretowerTempranillo Rose x 3Wills Dom Cuvee D Elevage Rose NV x 3

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Chaffey Bros Not Your Grandma's Rosé

Maison Saint Aix Rose

Pale pink colour with copper hue. Floral nose with violet notes, red berries and ripe citrus. The palate has good layers, fresh and structured with mild extract, a crisp acidity, juicy red fruit citrus notes and good length. The highly anticipated new release of Aix Rose emerged after a long harvest which began with Syrah on the 6th of September and concluded with harvesting Grenache on October 5th. The different levels of maturity of the grapes, due to Spring rain, led to a long harvest. The good weather conditions during harvest allowed time for optimum control of the maturity. The fruit quality was superb; the berries were perfectly ripe and full of varietal flavours. Grapes were picked as early as 4am to ensure that their delicate aromas, flavours and freshness were captured. Fermentation at low temperatures preserved the aromas of the fruit. A state of the art production process minimised the influence of oxygen, establishing an easy to drink wine with finished of red berries, grapefruit and honey. Grenache 60%, Syrah 20%, Cinsault 20%. 30% Saignee, 70% of gentle direct pressing. Fermentation between 14 degrees and 16 degrees celcius. From humble beginnings in 1880 as a truffle orchard, the vineyard was converted over to vines in the early 1900s making it today one of the largest Domaines in the AOP Coteaux d'Aix-en-Provence area. The vineyard is situated 420m above sea-level and aspect is south-west which allows it to receive around 300 days of sunshine. Farmed organically, the AIX Rose is made from the top blend of Maison Saint Aix

West Cape Howe Cape to Cape Tempranillo Rose

Pasqua 11 Minutes Rose

The name 11 MINUTES refers to the durationof the skin contact, the pressing of the grapes: the full load of grapes is very softly pressed. It is ideal as an aperitif and as anaccompaniment to the most delicate dishes.

By Ott Côtes de Provence Rosé

Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom).  Grenache 70%, Cinsault, 20%, Syrah 10% In 1896 Marcel Ott of Alsace found an estate which inspired him, Château de Selle in Tarandeau, Provence, where once olives, lavender and mulberries grew. Enjoying a unique microclimate, the wines are delicate and elegant with great depth. In the 1930s, Marcel Ott fell in love with the very old Clos Mireille, overlooking the sea at La Londe Les Maures, near Brégançon. The vines soon started producing distinctive yet subtle wines. Château Romassan in Bandol was acquired by the Ott family in 1956 and following years of terracing and replanting, produces robust, harmonious and long lived wines. Cur de Grain represents wine-making genius, and today the distinctive bottle evokes the memory of the elegant amphora of centuries past. Today, 120 years later, cousins Jean-François and Christian Ott dedicate their lives to their ancestors love for Provence. In 2004, Domaines Ott* joined Louis Roederer and its fabulous selection of wine craftsmen.

Chateau de Pibarnon Bandol Rosé

Louis Bouillot Perle de Vigne Grand Reserve Non Vintage

Squealing Pig Spritz Rose

Squealing Pig Spritz Rose Cans 24x250ml,Colour Soft piggy pink with a fine, light spritz. Nose The nose is better than you could imagine brimming with aromas of red fruits and rose petals, with a hint of spice. Palate The palate is oh so delicious full of strawberries and cream flavours, with just a touch of sweetness balanced by a crisp, refreshing finish. This little pig is just the perfect size convenient and ready to be enjoyed straight from the can!

Big Bottle Club Sunday Rosé

Sunday Rosé - a Shiraz/Merlot sourced from a family winery with French origins, based on the NSW Mid-North Coast. The grapes for Sunday Rosé are grown in Mudgee, NSW.Every bottle is produced by hand, from picking, to bottling, to corking & labelling.Sunday Rosé is a very pale pink/orange colour, emulating that of a French Provence. The palate is fine, with light texture and finesse, giving it a dry, elegant finish.Soft fruited nose with tasting notes of delicate strawberry leaf & rose petal. Incredibly easy to drink on a hot summers day.

Domaines Ott Château Romassan Rosé