A blend of high quality white wine and essences of herbs and spices, creating a delicate and balanced refreshing drink with a sweetness on the finish. Serve on its own or mixed.

A certified organic producer, Nature's Harvest is also focused on minimising their use of additives. Made in a soft and round style, there are hints of pepper and plum, with spice and a touch of oak for complexity.

With slightly fuller fruit flavours than its crisp companion, there is plenty of ripe melon and passionfruit flavours here.

The Bin 389 style evolved as a result of experiments, by Max Schubert, in the 1950s to develop a highly individual wine using a blend of Cabernet Sauvignon and Shiraz with compatible oak treatment. Bin 389 combines the elegance of Cabernet Sauvignon with the richness of Shiraz and demonstrates the traditional Penfolds' trademark - balance between fruit and oak, giving the wine character and longevity.

There's nothing serious about this little number! Passion Pop is low in alcohol and loaded with soft, approachable passionfruit sweetness, it's a crowd pleaser.

Innocent Bystander Moscato is taking the country by storm! Now available in full-size, 750mL bottles, this vibrant and exciting wine is lighter in alcohol with green apple and fairy floss characters that leap out of the glass. This is sweet, fun and unashamedly easy drinking. Naturally effervescent and cold fermented it is made from old vine Gordo and Black Muscat.

This supple, elegant and beautifully aromatic wine shows classic blackcurrant and cedar characters, supported by the gentle oak maturation that is so distinctively Penfolds.

We are always on the lookout for the elusive low priced Chardonnay with character and richness, yet fine balanced. We've found it! A delicious stone fruit profile with minerals and really great poise.

Eaglehawk Sparkling Brut is refreshing and flavoursome with lively bubbles. This wine shows zesty citrus and sherbet aromas and flavours of apple and melon.

This is a wine of intense blackberry fruit, dark chocolate and spice on the nose and palate. The fine tannins, acids and excellent fruit weight will ensure excellent mid term cellaring with the added bonus of no preservatives for those who are sensitive to sulphur.