Chateau Margaux 1er cru classe
Château Margaux is a 1er Cru Classé (first growth) estate of Bordeaux. The Grand Vin is renowned for its enthralling perfumed elegance, finesse and layered complexity. A Cabernet Sauvignon blend with a minor component of Merlot and a smattering of Cabernet Franc and Petit Verdot, fermentation occurs in oak vats followed by maturation in 100% new barrels for approximately 22 months. Since its acquisition in 1978 by the Mentzelopoulos family, the quality and international reputation of Château Margaux has soared to even greater heights.
Sylvain Cathiard Vosne Romanee 1er cru 'Malconsorts'
Product Description The 2022 Sylvain Cathiard Vosne-Romanée 1er Cru 'Malconsorts' is a wine of exceptional breed and depth, showcasing the pure brilliance of this celebrated vineyard. From a 0.74-hectare parcel of vines planted in the early 1970s, just steps away from the legendary Grand Cru La Tâche, this wine stands as a testament to the grandeur of Vosne-Romanée. Aged in 67% new oak and 33% one-year-old oak, the result is a wine that expresses the sheer power, depth, and elegance of a Grand Cru, while maintaining the finesse and precision that defines Sylvain Cathiard’s style. The 2022 vintage presents a vibrant ruby-purple hue, with the wine offering an intensity of fruit that is rare even among Vosne’s top-tier vineyards. This cuvée has an extra layer of density compared to other Premier Crus, boasting a richness that never tips into opulence. On the palate, it unfolds with incredible depth, showcasing ripe red fruits framed by well-integrated tannins and fine, expressive acidity. The finish is exceptionally long, underpinned by a streak of fresh, fine-boned acidity that extends the wine’s complexity further. A stunning example of Vosne-Romanée at its finest, this wine will reward those with patience, evolving beautifully over the next decade and beyond. Maker Domaine Sylvain Cathiard is one of Burgundy’s most revered and meticulously run estates. The domaine traces its roots back to Sylvain Cathiard’s grandfather, who founded the estate in the 1930s, with Sylvain’s father, André, expanding it further. In 1985, Sylvain took over the domaine, followed by the addition of his son, Sebastien, in 2006. Today, Sebastien runs the domaine, having built upon the legacy of his forefathers, and brings a fresh perspective that has elevated the domaine’s wines to global recognition. The estate spans 5 hectares across Burgundy’s most prestigious appellations, including Vosne-Romanée, Nuits-Saint-Georges, Chambolle-Musigny, and a small parcel in Romanée-St-Vivant, one of Burgundy's rarest Grand Cru sites. Sebastien and his wife, along with a small dedicated team, carry out all vineyard work with meticulous care. The domaine practices organic viticulture, although they have not sought formal certification. Sebastien’s hands-off approach to winemaking respects the natural processes, employing native yeasts for fermentation and aging the wines in oak barrels sourced from Tonellerie Remond and François Frères. These wines are celebrated for their harmony, precision, and exceptional ability to age, offering a unique expression of Burgundy’s terroir. Philosophy Sebastien Cathiard’s philosophy is rooted in his deep respect for the land and the natural expression of each vineyard. His approach to winemaking is one of minimal intervention—letting the fruit speak for itself. The wines are de-stemmed entirely, cold-macerated, and fermented using indigenous yeasts. Sebastien emphasizes the importance of oak in shaping the character of the wine, using a judicious balance of new and one-year-old barrels to provide structure without overwhelming the fruit. None of his wines are fined or filtered, allowing them to maintain purity and clarity. His commitment to producing wines of elegance, balance, and precision has earned Domaine Sylvain Cathiard a reputation as one of Burgundy’s top producers. Sebastien’s goal is to craft wines that reflect the unique characteristics of each terroir, capturing both the power and subtlety of the vineyard. This philosophy has resulted in wines that are sought after by collectors and enthusiasts worldwide, with a limited production ensuring their exclusivity and desirability. Tasting Notes Nose Ripe Red Fruits, Spices, Subtle Oak The 2022 Malconsorts opens with a rich, perfumed bouquet of red fruits, particularly raspberries and cherries, with a touch of spice and a subtle overlay of vanilla from the oak. The aromatic intensity is palpable, with hints of dried herbs and floral undertones that add complexity to the nose. Palate Red Fruits, Density, Precision On the palate, the wine showcases a remarkable density of fruit, with vibrant red berry flavours interwoven with hints of exotic spice. The texture is medium-bodied with plush tannins that provide a harmonious structure, while the acidity is finely tuned, giving the wine a sense of freshness and precision. The mid-palate offers impressive depth, with a concentration of fruit that builds gracefully. Finish Long, Elegant, Balanced The finish is exceptionally long, with fine-boned acidity providing balance and a refreshing lift. The wine leaves a lasting impression of layered red fruit, spice, and a touch of minerality, with the tannins fully integrated, allowing the finish to linger beautifully. Style – Red Wine Varietal – Pinot Noir Country – France Region – Burgundy Appellation – Vosne-Romanée 1er Cru 'Malconsorts' Vintage – 2022 Bottle Size – 750ml ABV – 13% Oak – 67% New Oak, 33% 1-Year-Old Oak Farming Practices – Organic Principles Drink Window – 2030-2040
Domaine Comte Georges Vogue' Musigny Grand Cru
For some, the exquisite Domaine Comte Georges de Vogue' Musigny Grand Cru 2009 represents the pinnacle of red wine achievment in Burgundy. A special feature of de Vogüé is that their Musigny is called Musigny Vieilles Vignes old vines. For this wine, only vines 25 years or older are used. The average age is usually over 40 years.
Chateau Latour Pauillac Premier Grand Cru Classé
Château Latour is situated in the heart of the Médoc wine region, about 50 km north-west of Bordeaux, where the legend of the vineyards of Bordeaux began. The Château’s prime terroir, l’Enclos, overlooks the Gironde Estuary which, over the centuries, has given the vineyard its geological complexity and, on a daily basis, ensures a mild climate. In the years since 1993, under the leadership of the Pinault family, the estate’s owner, significant changes have been made with a view to maintaining Château Latour’s pursuit of excellence in the wines that it produces. Dark ruby in colour with a very elegant nose with beautiful aromatic purity. Generous and powerful on the palate with a velvety mouthfeel, full of silky tannins. Brimming with energy, the finale is superbly precise with fabulous length.
CHATEAU MOUTON ROTH PAUILLAC
One of the very greatest estates of Bordeaux, Chateau Mouton-Rothschild is in the commune of Pauillac in the Haut-Medoc, 50km north-west of the city of Bordeaux. Its Chateau wine or ‘grand vin’ is among the world’s most highly-rated and expensive. Excluded from the highest rank (Premier Cru or First Growth) of the famous Bordeaux Classification of 1855, Mouton was finally promoted in 1973 after decades of lobbying by Baron Philippe de Rothschild, who ran the estate from 1922 until his death in 1988. Mouton was first in the region to bottle at the estate, rather than shipping its wine to merchants for bottling elsewhere. Since 1924 artists including Braque, Dali, Picasso, Henry Moore, Miro, Chagall, Kandinsky, Andy Warhol, Francis Bacon, David Hockney and Lucian Freud have been commissioned to produce artworks for the Mouton label. Since 1924 artists including Braque, Dali, Picasso, Henry Moore, Miro, Chagall, Kandinsky, Andy Warhol, Francis Bacon, David Hockney and Lucian Freud have been commissioned to produce artworks for the Mouton label. Mouton, uniquely among the First Growths, remains in the hands of the same family as it was at the time of the 1855 Classification. The vineyards are on slopes with gravel-based soils leading down to the Gironde estuary and total 75ha – 80pct Cabernet Sauvignon, 16pct Merlot, 3pct Cabernet Franc and 1pct Petit Verdot. The Chateau wine is (unusually) fermented in large oak vats and then matured in new oak barrels for between 19 and 22 months. Total production of the ‘grand vin’ is 20,000 dozen or less. There is a ‘second wine’, Le Petit Mouton, established in 1993. The ‘grand vin’ is noted for its flamboyance – exotic, powerful aromas of cassis, minerals, tobacco leaf and graphite, an opulent palate and impressive length of flavour.
Penfolds Bin 98 Quantum Cabernet Sauvignon
Quantum is the continuation of a twenty-year endeavour from when Australian vine cuttings were planted in California soil. A Wine of the World that encapsulates a bold blending alliance, Quantum reveals a wine that shows wisdom, crafted with conviction and embedded in the “quality-first” philosophy that underpins Penfolds flagships. Northern and southern hemispheres bring prized Cabernet Sauvignon from Napa Valley and pedigreed Shiraz from South Australia. Beautiful dark chocolate, blackberry aromas with roasted chestnut, apricot, chinotto, truffle notes. The Quantum is a densely concentrated wine with dark chocolate, dark berries, malty oak, lovely mid-palate richness and fine loose-knit supple gravelly tannins. It finishes firm and tight with a beautiful inky plume.
Château Ausone St-Émilion
Named for the fourth century Latin poet Ausonius, Chateau Ausone sources from a mere 7.3 hectares of vines, set in the south of Saint Emilion. The fortunes of Ausone waned in the mid twentieth century, but have been revitalised by property manager Pascal Delbeck who has helped reestablish the reputation of the famed house. Renowned consultant winemaker Michel Rolland guides the Vauthier estate flagship to near perfection in 2010; the Merlot and Cabernet Franc blend showing density, richness and profound structure, that suggests time in cellar is not only essential for its first ten years, but likely a benefit for another forty years further..
Chateau Lafite Rothchild
Chateau Lafite Rothschild is one of the most renowned properties in the Médoc. Owned by Baron Eric de Rothschild and located in the north of the Pauillac appellation, Lafite Rothschild is also one of the largest Médoc estates. It has 95 hectares of vineyards planted with Cabernet Sauvignon (70%), Merlot (20%) and Cabernet Franc (10%). Lafite Rothschild's vineyards lie on deep gravel beds (up to 5 metres thick) over marl and limestone. Of all the Médoc Grand Crus, Lafite Rothschild can be the most beguiling and difficult to understand. It is never the most powerful, yet, along with Margaux, possesses the most exquisite bouquet of any Médoc wine. It has the elegance, balance and harmony that epitomises claret at its very best.
Chateau d'Yquem
The harvest began very early, on the 5th September, and lasted 9 weeks. This made is possible to reflect all the diversity of a year in which both flowering and veraison were very spread out. Picking began especially early at Yquem in 2014. Some 25% of the crop was brought in before the 15th of September, providing a rare and precious background of acidity.
Pende Valde The Vow Barossa Valley Shiraz
Pende Valde The Vow is an epitome of luxury in the world of fine wines, symbolizing commitment and timelessness. Sourced from the finest vineyards with vines over a century old, the grapes used for The Vow are handpicked to ensure the highest quality. The wine is meticulously crafted, resulting in a complex bouquet that intertwines rich notes of black cherry, cassis, and subtle hints of spice. With a robust structure, refined tannins, and a lingering finish, this wine is designed for extended aging. Pende Valde The Vow is the perfect choice for marking significant moments or for the discerning collector, representing the ultimate blend of excellence and devotion. Whether for a grand celebration or a private collection, this wine is a testament to extraordinary craftsmanship and enduring promises.