This is a beautiful, balanced blend of native Portuguese varietals - touriga nacional, touriga franca and tinta roriz. A full bodied wine that will pair deliciously well with a summer barbecue. #5 Top Best Buys Wine Enthusiast 2017.

Located in the hills of southwest Montalcino, the original site was identified for its quality by the Marchese Vittorio Frescobaldi in the 1960s, and later launched as partnership between the Marchese and California wine legend Robert Mondavi.

A Dessertwinefrom Toscana, Central Italy, Italy. Made from Malvasia, Grechetto, Trebbiano, Verdea.

Sangiovese dominant from the famed Chianti Classico in the heartland of Tuscany. In the glass a ruby ​​red color with violet features. Fresh, intense and harmonious on the nose. In the mouth a nice full glass of red wine that is perfectly balanced. Chianti is one of the most food-friendly of red wines pair with tomato sauces, pizza and pasta bakes, grill or roast meats, and burgers.

The Tenuta Luce Lux Vitis 2019 is a stunning Italian wine that showcases the beautiful terroir of Tuscany. This vintage, produced in the esteemed 2019 harvest, is a true expression of the skill and passion of the Tenuta Luce winemakers. Upon first pour, the wine reveals a deep ruby red color, reminiscent of ripe cherries and cranberries. The nose is met with intense aromas of dark berries, vanilla, and a hint of spice, creating a complex and alluring bouquet. On the palate, the wine is full-bodied and velvety, with velvety tannins and a long, smooth finish. The blend of Sangiovese and Merlot grapes creates a harmonious balance, resulting in a wine that is both elegant and powerful. With its depth of flavor and impressive structure, the Tenuta Luce Lux Vitis 2019 is a true representation of the best that Italy has to offer.

PRODUTTORI DEL BARBARESCO Riserva Paje, Barbaresco DOCG

PRODUTTORI DEL BARBARESCO Riserva Montefico, Barbaresco DOCG

PRODUTTORI DEL BARBARESCO Riserva Montestefano, Barbaresco DOCG

The Vietti family has been producing wine in Castiglione Falletto in the heart of Le Langhe in Piedmont for five generations, with 33 estate vineyards located across all 11 communes designated for the cultivation and production of Barolo, plus Roero for Arneis and Agliano Asti for Barbera and Moscato. In 2016 Vietti was purchased by the American Krause family, however current generation winemaker Luca Currado-Vietti continues to direct the Vietti Estate meticulously, together with his wife Elena Penna-Currado, to produce some of the finest and most representative wines of Le Langhe.