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This Cabernet Merlot, sourced from premium Australian wine regions, has fresh dark berry fruit flavours balanced by soft tannins.

This Cabernet Sauvignon, sourced from premium Australian wine regions, has ripe fresh dark berry fruit flavours balanced by soft tannins.

Created on the Sergi 1957 estate at Virginia, South Australia. The old hand pruned vines are handpicked at perfect ripeness. Once fermented and basket pressed, the wine is then matured in French and American oak barrels. With an abundance of fresh fruity aromas and flavours, this amazing red is very smooth and subtle with a superb balance of cinnamon, pepper and oak. The 2015 Grand Grenache Shiraz is at its best for drinking now, after being cellared for 4 years. Enjoy on its own or with most dishes, a great easy to drink all rounder thats sure to please.

Va Va Voom Shiraz is rich, vibrant and fruity with red berry and plum flavours. A well-rounded wine with firm tannins and a velvety smooth finish. Pairs perfectly with a range of red meat dishes.

This Victorian cabernet sauvignon shows lingering intensity of black berry with florals and violet aromas. The palate is brimming with juicy dark fruit flavour balanced by vanilla and cedar oak characters which are only enhanced by an after palate of dried herb. Pairs beautifully with classic roast beef dishes and is delightful against mushroom flavours. At Beyond Wonderland we grow and make better wine by adhering to organic farming principles. For us it is about the return to the early years of farming organically in Nature. Simply put, this means we farm our vineyards without synthetic chemicals, sprays, fertilisers, herbicides, pesticides, or any other products that are not naturally occurring. Our wine making philosophy mirrors our vineyard, which is based around the minimal intervention ethos which really lets the fruit shine. This allows the wine to possess a unique organic fingerprint.

Koa has many meanings, one of them being joyful. The wine is soft and luscious with spice and cherry aromas, which follow onto the palate leaving soft tannins on the finish. Pairs well with pasta, lamb or veal dishes.

Selected Cabernet Sauvignon from premium vineyards throughout Langhorne Creek was vinified using a combination of fermentation styles and French oak to build complexity and structure. The wine has lifted aromas of chocolate and dark cherries, with a richly flavoured palate of spicy ripe plum that finishes with smooth tannins. With superb length, it drinks beautifully now and will reward patient cellaring. Like many of Australia's renowned wine regions, Langhorne Creek in South Australia was founded by people who had: 'The vision to see what could be and the passion to make it happen'. Pioneer Road is testimony to those who made the journey.

Jamiesons Run Grazier Cabernet Sauvignon offers drinkers a medium-bodied style of red rich in layers of mouth filling flavours of dark plum, blueberry and mulberry, with a hint of anise. With a generous length this wine is quite exceptional for its low price. For pan seared or grilled steak, The Grazier hits the mark. This Cabernet Sauvignon offers dark fruit with a touch of spicy oak and fresh mint for a balanced and juicy sip. Tannins are soft enough to enjoy to enjoy this wine in its youth, delivering a juicy and smooth partner for your sirloin or beef tenderloin.

A vibrant Cabernet Sauvignon, offering rich red and black fruits on the nose with hints of spice. The palate offers vibrant dark red fruits, cassis notes, subtle oak, and good balance. Enjoy with friends and grilled lamb or a hearty pasta dish.