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Grant Burge Meshach Barossa Shiraz

Layers of blackberry, coffee bean and dark chocolate. This is a big, bold wine, however has a lovely drive of acidity that provides elegance and will support the wine as it ages long into the future. It has all the hallmarks of a classic, rich Barossa Shiraz, with undeniable vibrancy and freshness. An outstanding wine from an outstanding vintage.

St Hallett Mighty Ox Shiraz

St Hallett Mighty Ox Shiraz (Magnum) St Halletts Mighty Ox Shiraz is a new icon for the heritage Barossa label. It is a decadent, classic style of Barossa Shiraz, saturated with black fruit and fit for many decades of cellaring.Fruit for this wine is sourced from several sites in the Northern Barossa, in Ebenezer, Greenock, and Moppa Hills. Bold and strong, it is named for the oxen that were once used to plough the soils of the Barossa. All parcels for this wine are treated individually, then spend 8 to 12 days of warm fermentation on skins. It is aged in American oak. The result is a full bodied showstopper, luscious and driving on the palate. The fruit intensity here is immense, with oak nuances teeming with vanilla and dark chocolate. The finish is incredibly long.

Travis Earth 909 Shiraz

Henschke The Wheelwright Shiraz

Deep purple with violet hues. Alluring aromas of mulberry, blue and black berries, red plum and fresh vanilla bean are carried by nuances of crushed lavender, flowering herbs, bay leaf and black pepper. The palate is wonderfully structured, revealing intense flavours of red berry fruits, dark plum and Swiss chocolate, and finishing rich and textured, with fine-grained tannins and extraordinary length.

100 Year Old VINES SHIRAZ

The Barossa is home to some of the world’s oldest ungrafted Shiraz vines. The vines were planted in a pre-mechanized and pre-irrigation era where site selection was everything. Dry grown as bush vines with only the best soils, vine material and sites surviving the first years, and only the absolute pinnacle surviving the 100 years thereafter. The low-yielding ‘Centenarian’ vines, noted for their intensity of flavour, were planted more than a century ago around the time construction of the Château itself began. The select parcels are hand-picked and fermented in small open fermenters with hand plunging four times daily before careful basket pressing to extract tannin and colour. Suitable For Vegans And Vegetarians.

TRAVIS EARTH 908 SHIRAZ MATARO BAROSSA VALLEY

The Travis Earth 908 Shiraz Mataro is a complex and elegant red wine from Barossa Valley, Australia. It is made from a blend of two classic grape varieties – Shiraz and Mataro.

Langmeil The Freedom Barossa Valley Shiraz

Medium depth crimson with purple hues. An intense aroma of ripe Satsuma plum, herbal and savoury notes combine with hints of cedar and sweet spices. Rich, sweet fruit is balanced wonderfully by briary and sweet spices and lovely, silky tannins. A full-bodied, textural wine, showing great complexity with hints of cedar and allspice flowing through to the lengthy, peppery, fruity finish.

Travis Earth 808 Mataro

Lou Miranda Old Vine Shiraz

First Drop The Cream Shiraz

Based at their Home of the Brave winery in the Barossa, First Drop describe their wine-making philosophy as a sensibility for tradition with a passion for innovation. The Cream is blended at the optimum time from the best barrels from First Drops most prized vineyards to create the ultimate expression of Barossa Shiraz from the vintage.