Porta Rossa Barolo DOCG
Bel Colle Barbaesco DOCG Convivio
Tasting impression: On the nose, the bouquet brings the typical notes of red fruits, plums and cherries.On the palate, it is delicate, velvety and well-balanced with its fresh acidity
Bel Colle Barbaesco DOCG Pajore
On the nose, the bouquet brings the typical notes of red fruits, plums and cherries.On the palate, it is delicate, velvety and well-balanced with its fresh acidity.
Savaterre Pinot Noir
Hand picked low yielding vines producing a wine with increased intensity of aroma, flavour, texture and length. Hand picked and fermented with indigenous yeast and matured in French oak for two years..
Manfredi Patrizi Barolo
Aromas of roses and liquorice bound with firm tannins.
Albino Rocca Barbaresco
The Estate produces just 900 cases of this succulent, dark cherry and anise-scented Barbaresco. Like all of the Rocca family's Barbaresco, this is a single cru wine. It hails from a south facing, single site in a cru called Montersino (in the Treiso commune). One day it may well be labelled according to its cru. The altitude here is 310 metres and the soil is a mixture of clay and limestone. It's 100 per cent Nebbiolo of course, from another super vintage, and matured exclusively in large, 20 hectolitre, Austrian coopered Botti for two years. Succulent, pure and meticulously crafted, there is a wonderful core of dark cherry, lavender and tobacco scented fruit and fine structure to balance the fleshy texture. Nebbiolo in all its atmospheric glory.
Giacomo Brezza
Michele Chiarlo Barolo Palas
Michele Chiarlo was founded in 1956 by the sole and present owners, Michele and Giuseppina Chiarlo. Son of over seven generations of esteemed wine growers, Mr. Chiarlo is today one of the most respected producers of the fine wines of Piedmont and a leading figure in its viticultural industry. Barolo Palas is a true Barolo Chiarlo, classic in its winemaking and ageing style.The vineyards of Monforte give the wine spice and texture, recalling the fruit and freshness of novello and La Morra.
Michele Chiarlo Barbaresco Reyna
Michele Chiarlo was founded in 1956 by the sole and present owners, Michele and Giuseppina Chiarlo. Son of over seven generations of esteemed wine growers, Mr. Chiarlo is today one of the most respected producers of the fine wines of Piedmont and a leading figure in its viticultural industry.Barbaresco Reyna comes all along from the vineyards of Barbaresco and Treiso. Reyna has always been an exceptional and traditional Barbaresco, aged in large barrel. Its main features are the elegant tannins, the delicate spices and the silk sensation in the mouth.