This is fun winemaking at it best. A little soak of the juice on skins, a press in the basket press and let the ferment get going. The ferment was stopped by fortification with Brandy Spirit to leave a sweat’ish wine that is now stored in ex Australian Whisky barrels. The wine will continue to evolve the barrel developing complexity from the wood and previous contents. Best fresh from the barrel, it is bottled as required. Each label has the date of bottling hand written on it. This is a single vintage fortified.

symphony of ripe blackberries, blueberries, and scented oak. With vibrant freshness and smooth tannins, this wine captivates with cassis, violet, and cedary oak notes. A blend of power and elegance.

Sip and savour a fresh and fruit-driven Aussie Gris from the Limestone Coast, versatile enough to sip solo or partner a variety of dishes, including spicy asian fare. Named after the famous Coorong an untamed wetland ecosystem inhabited by indigenous wildlife for over 6000 years (and made famous by the film Storm Boy). The Coorong National Park extends into the Limestone Coast. The region enjoys a strongly maritime climate and its grapes develop a delicious intensity as a result.

This is a jazzy, fresh and vibrant wine with lifted aromas of strawberries and raspberries. Enjoy chilled.

The grapes for the Winton Road Riesling are carefully harvested from selected older vineyards in the Barossa and Eden Valley. The Barossa winemaking history dates back to the 1840s with Riesling wines being brought to the region by the German and Silesian settlers. These low yielding Riesling vines give structure to the palate while maintaining its refreshing acidity and complementing the fruit and floral characters in the wine. A bright lemon colour with aromas of apple blossom, mandarin zest and wet stone. A structured Riesling with great intensity. The orchard fruit and citrus characters are balanced by a refreshing acidity and chalky minerality. The finish is bright, pure, and long. Awarded Silver at the Critics Wine Challenge 2024.

Light bodied, bright and bursting with clean, clear flavours of lime and Granny Smith Apple. Mouthwatering acidity and savoury, pithy texture draw out the palate, making it an ideal foil to fresh seafood dishes.

Pinot Gris really loves Marlborough. The Isabel Estate team always ensure that each vine is treated to the right amount of sunshine, for perfect harvests of superbly ripened Pinot Gris. This wine has rich aromas of nectarine, white pear, clover honey and hints of coconut.