Made entirely from fiano grapes from the one vineyard in the Mount Lofty ranges of The Adelaide Hills, this fruity white tastes of nectarine, white peach, tropical fruit and zesty lemons. Try with pan fried fish, scallops or king prawns.

Made from single vineyard to bottle. Low yields. Cool climate grapes from Nangkita. Deep sandy soil and limestone beneath. Rich in elements for natural aromas and flavours. Vibrant cherry with spice and aromas of dark fruits. It's wonderfully ripe and inviting on the nose showing Black Doris plum, blackcurrant, olive and spicy oak characters. The generous palate displays succulent fruit richness with fine texture and polished tannins, finishing long and delectable. At its best: now to 2034. By Sam Kim, Wine Orbit. Nov 2022. www.alexanderdanielswine.com.

Made from Vineyard to bottle. Low yields cool climate grapes from Nangkita Single Vineyard. Deep sandy soil and limestone beneath, rich in elements for natural aromas and flavours. Berry rich and intense formed with oaks. Richly fruited and immediately appealing with blackberry, sweet cherry, rich floral and spicy oak characters on the nose, followed by a wonderfully weighty palate offering richness with supple texture and fine tannins. Splendidly flavoursome and highly enjoyable. At its best: now to 2035. By Sam Kim, Wine Orbit. Nov 2022. www.alexanderdanielswine.com.

Produced in a truly Mediterranean climate on the south west corner of the beautiful island of Sardinia. From the esteemed house of Santa Margherita comes a Vermentino of quality, vibrancy and intensity, singing of fruit blossom and a salad bowl of orchard fruit. A mediterranean herbal note, a touch of minerality and a refreshing hint of salinity add great complexity and refreshment. Finishing crisply, this would play an excellent supporting role to your next seafood meal.

Zonte's call this a "sexy, sassy, somewhat racy Vermentino that exudes so much character it just keeps you coming back for more..." Expect lovely green apple, starfruit, fresh lime and zesty grapefruit all wrapped up in a crisp zingy finish. This is delicious!

Luscious aromas of grapefruit and lemon zest with hints of orange blossom and green apple. Fresh and juicy with layers of citrus, white peach and ginger spice that cascades with rolling sea salt waves towards a textural, savoury and super fresh finish.

Made from Vineyard to bottle. Low yields cool climate grapes from Nangkita Single Vineyard. Deep sandy soil and limestone beneath, rich in elements for natural aromas and stone fruit flavours. Rich and intense. Bold and richly fragrant, the bouquet shows blackcurrant, mulberry, thyme and elegant oak characters, followed by a beautifully flavoursome palate offering excellent weight and persistency. Well structured by fine chalky tannins, making it wonderfully structured and persistent. At its best: now to 2036. By Sam Kim, Wine Orbit. www.alexanderdanielswine.com.