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Chapel Hill Small Batch Vermentino - Related products

Fossilbed Limestone Coast Verdelho

Luscious Verdelho from the rich soils of the Limestone Coast. A native of Portugal, this sumptuous grape has really made a home for itself here in Australia. As for flavour – imagine a sun-filled, refreshing bowl of fruit salad. It's no wonder the variety is gaining more fans.

Coorong Sounds Limestone Coast Sauvignon Blanc

Sip and savour a fresh and fruit-driven Limestone Coast Sauvignon, versatile enough to sip solo or partner a variety of dishes. Named after the famous Coorong an untamed wetland ecosystem inhabited by indigenous wildlife for over 6000 years (and made famous by the film Storm Boy). The Currong National Park that extends into the Limestone Coast. The region enjoys a strongly maritime climate and its grapes develop a delicious intensity as a result.

Benson Hall Limestone Coast Pinot Gris

Coorong Sounds Limestone Coast Pinot Gris

Sip and savour a fresh and fruit-driven Aussie Gris from the Limestone Coast, versatile enough to sip solo or partner a variety of dishes, including spicy asian fare. Named after the famous Coorong an untamed wetland ecosystem inhabited by indigenous wildlife for over 6000 years (and made famous by the film Storm Boy). The Coorong National Park extends into the Limestone Coast. The region enjoys a strongly maritime climate and its grapes develop a delicious intensity as a result.

Common Ground Limestone Coast Sauvignon Blanc

Paddington Lane Limestone Coast Pinot Gris

We like to think of this Pinot Gris as taste of European summer. Crisp pear, juicy white nectarine and a hint of citrus blossom lift from the glass- straight out of your summer romance novel read- delicious. Enjoy chill and enjoy on its own, pair with a light seafood dishes spiced with chives or basil.

Paddington Lane Fleurieu Dry Rose

Pale in hue with subtle pink highlights, this wine offers vibrant aromas of raspberry and spiced cherry. The palate is lively and zesty, delivering juicy flavour with a refreshingly crisp, well-balanced finish. Its versatility makes it an ideal companion for sun-filled afternoons with friends, perfectly paired with a chilled glass and your favourite charcuterie selection.

Wangolina Moscato

In the glass: Bright pale lemon. Om the nose: Musk and fresh white grape fruit lift. On the palate: Sweetly fruity and muscaty, soft and juicy with lots of confectionary characters. A good all-rounder that's lovely served well chilled.

Macaw Creek Organic Riesling

Macaw Creek Mount Lofty Ranges Organic Riesling displays a pale straw colour with green highlights throughout the wine. Floral aromas of Riesling grapes as well as fresh lemon, lime and citrus scents flow from the attractive bouquet, which is further balanced by a natural mineral acidity on the palate to end in a crisp and captivating finale. This enticing Organic Riesling tastes marvellous with oysters, grilled fruits and pan-fried whiting fish.

Save Our Souls Vermentino

Nose of honeyed flowers and a beguiling array of layered fruit. Caramelised pear tart and lime and cinnamon. It shows more commonalty with a Northern Rhône Valley white than its ancestral roots from the Mediterranean. Deeply golden in appearance with plenty of sediment in the bottle. Vermentino Many years ago when Jason Searle was helping out at Bass Phillip he came across Bill Downie. Bill and Jason realised that they shared some common ideals for wine. A friendship was then forged during viticulture studies , a passion for wine with definition of place and interest was often the bonding agent. After vintage in Italy Jason returned to keep working on a part-time basis in vineyards while Bill's star was on the rise making a name for himself as one of Australia's brightest young winemakers. Firstly at De Bortoli and then creating the William Downie wines, all this whilst spending the majority of the year in Burgundy. As Jason began to put some ideas in place to start making wine, Bill, now back in Australia, put forward the idea of making them together. Save Our Souls was born. The intention was to make affordable wine that was removed from the shadows of typical New World' wine making practices.