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Handpicked and sorted. Gently wholebunch pressed. Wild ferment on full solids. 25% in old French barriques Lees stirred fortnightly. Natural sediment may occur.

The palate has a soft, yet delicate structure with typical varietal flavours of nashi pear and lychee. The wine has a delightful creaminess but finishes dry with beautifully balanced acidity

The Hesketh Regional Selections Adelaide Hills Pinot Gris 2025 is a true expression of the unique terroir of the Adelaide Hills region. Produced by the renowned Hesketh Wines in South Australia, this vintage from 2025 showcases the pinnacle of their winemaking expertise. On the nose, this Pinot Gris offers delicate notes of ripe pear, honeydew melon, and a hint of tropical fruits. The pale straw colour with a subtle green hue is a reflection of the cool climate of the Adelaide Hills. On the palate, the wine is crisp and refreshing, with a medium body and a balanced acidity. Flavours of white peach, green apple, and citrus dance on the tongue, leading to a long and lingering finish. Overall, the Hesketh Regional Selections Adelaide Hills Pinot Gris 2025 is a delightful wine that perfectly captures the essence of the Adelaide Hills. Its vibrant aromas and flavours make it a perfect pairing for seafood dishes or as a standalone aperitif. A must-try for any wine enthusiast.

This is an enticing wine with green apple, ripe pear and plush nectarine fruit characters combining with a satisfying hint of spice. The wine has a supple texture courtesy of the oak barrel fermentation yet the finish remains crisp, dry and refreshing.

The hallmark of Tim Adams' Pinot Gris is the balance between flavour sweetness and acidity. Nashi pear, green apple and tropical fruit aromas lead into a full-flavoured, rich and textured palate.

Tim Knappstein became a third generation vigneron when he commenced his career in the family company, Stanley Wines, making his first wine in 1966, after graduating from the Roseworthy College Oenology course. Riposte, has enabled Tim to fully utilise his rich and accumulated knowledge from a decorated 45 years of wine-making, and his boundless enthusiasm to keep making exceptional well priced wine, from premium cool climate grapes of the Adelaide Hills. The Dagger has been honed to create a vibrant, rich, earlier drinking wine displaying all of the hallmark aromas flavours and texture of Pinot Noir.