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Tyrrell's Special Release Barbera - Related products

XO Wine Co Tempranillo

This Adelaide Hills Tempranillo was selected from a single vineyard in Macclesfield in the southern hills. It was handcrafted to produce a wine portraying the uniquely high elevation, red earth, crisp mornings and the warmth of autumn colours. Brooding dark fruits with ripe plums are integrated with a mild oak spice and hints of wild mint. A perfect accompaniment to a grazing platter on an mild Autumn afternoon.

Wine Architect Collection La Bise Adelaide Hills Nero d'Avola

Bright red fruits with flavours of red licorice and fennel. Powerful aromatics give this wine a really unique drinking experience.

JC's Own Bluebird Grenache

A medium style Grenache which already has a quite open and fragrant nose. The palate is silky and smooth with flavours of blue and blackberries dusted with fine tannins and a touch of spice. Length is long and generous, everything perfectly in place and ready for immediate consumption.

Riposte The Sabre Pinot Noir

The cool-climate of the Adelaide Hills has proven to be a haven for Pinot Noir and is quickly establishing a reputation akin to the benchmark Australian regions. Tim Knappstein from Riposte harnesses the qualities of the region and the varietal with effortless ease with his The Sabre. Bright colour in the glass is followed by a lifted floral nose with a savoury edge. The palate is fresh, clean and superbly powerful. A delight.

Manser Dad's Block Shiraz

This is the 6threlease of this award winning wine sourced from a vineyard that used to supply one of Hardy’s most awarded Adelaide Hills reds. Four different clones of shiraz give this wine rare complexity and consistency and its proximity to McLaren Vale gives it an uncommon richness and warmth not normally associated with ‘Hills Shiraz. This was a perfect season with the fruit enjoying optimal ripening to ensure full flavour development and balance of acid and tannins. There’s so mu

Murdoch Hill Falcon Syrah Pinot

The Kings’ Creed Adelaide Hills Pinot Noir

The Adelaide Hills is located in the Mount Lofty Ranges, east of Adelaide. One of the largest geographical wine regions in Australia, its diversity in terms of altitude, climate and soil helps it produce its distinctive cool climate wines. 2021 vintage was one of the greats. Excellent winter/spring rainfall, sunny warm spring followed by one of the mildest summers on record with only one day over 36 and beautiful mild evenings. This 93pt Kings' Creed Pinot Noir has a vibrant palate of dark berry, red currant and cherry with subtle hints of truffle, finishing with silky graceful tannins. A very seductive wine.

Ulithorne Altus Adelaide Hills Pinot Noir

The Altus Pinot Noir presents a light ruby colour, and fresh red fruits such as cherry and raspberry unfold on the nose. The palate is complemented by juicy red fruits and touches of light spices. This wine is medium-bodied, balanced by structured tannins and acidity for a well-rounded finish.

Hills Appeal Adelaide Hills Syrah Meunier

The twenty-one wineries below donated juice to create this deliciously bright and vibrant Syrah Meunier, a wine created especially to raise funds for the Adelaide Hills Wine Region Fire Appeal which supports producers and grape-growers hit hardest by the region's 2019 bushfire disaster. Bird in Hand - Bleasdale - Chain of Ponds - Hahndorf Hill - Honey Moon Vineyard - Howard Vineyard - La Prova - Lodestone Wines - Lobethal Road - Longview Vineyard - Murdoch Hill - Nepenthe Wines - Petaluma - Schoenthal Estate - Second Coming Wines - Shaw + Smith - Shining Rock Vineyard - Sidewood Estate - The Lane Vineyard - Tynan Road Wines - Wicks Estate. The resulting wine? Delicious! It combines dark spicy Shiraz, silky floral Pinot Meunier (more often seen in fine Champagne) and a smattering of Sangiovese, Cabernet, Viognier and Malbec, all expertly blended into a joyously juicy wine that is simply irresistible.

Mr Riggs Tempranillo

Tired of drinking Shiraz and Cabernet? Then try Spain's noble variety Tempranillo with an Aussie twist, made by Ben Riggs. Blackberry fruit flavours with aromas of violets and bramble. Mr Riggs has more savour than the usual Australian red.