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La Campagna Chianti Superiore DOCG - Related products

Maretti Chianti

A beautifully styled and expressed Chianti, with a complex bouquet showing cherry, baking spice and almond meal, rounded out with gamy nuances. Perfectly balanced on the palate, it has fine tannins and a long, dry finish. Perfect with pastas, grilled chicken and mild cheeses.

Pepperjack Sangiovese

A medley of dark red cherry, cranberry and ripe raspberries, warm spice and hints of mocha. The palate is rich and structured showing, bright fruits with silky and plush tannins which give length and finesse while finishing soft and full of flavour.

Il Marroneto Brunello di Montalcino

IL MARRONETO Brunello di Montalcino , Brunello di Montalcino DOCG

Table of Plenty Sangiovese

In the glass: Dark red. On the nose: Chery berry fruit, herb and cumin spice. On the palate: Ripe, juicy and generous with sweet, fleshy dark cherry and red plum fruit, some confectionery notes, sweet earth, cola, liquorice and milk chocolate - deliciously savoury.

Coriole Sangiovese

Coriole has been the pioneer of this variety in Australia - and for good reason! Spicy dark cherry and plum flavours, the palate is perfectly balanced with dusty drying tannins.

Pizzini Sangiovese

Fred Pizzini grew up in Italy and is bringing the taste of his homeland to the Australian dining table. His Sangiovese is one of the best examples in the country, with spicy, savoury fruit hiding a vein of mouth watering acid that is a hallmark of the variety. Delicious now - and will get better with bottle age!

Castello Di Volpaia Il Puro Gran Selezione

Castello di Volpaia Il Puro Gran Selezione, Chianti Classico DOCG Il Puro or, The Pure, is so named as its made from 100% Sangiovese from the celebrated vineyard Casanova between similarly lauded vineyards of Coltassala and Balifico. Situated at an altitude of 500 metres on south-facing slopes of Volpaia above the sea level. The vineyard is organic and is home to 25 clones of 60-plus-year-old Sangiovese vines indigenous to Volpaia. The number of clones doesnt just give the wine complexity, it preserves the genetic diversity and health of the vines.

Conti Costanti

Tar & Roses Sangiovese

Tar & Roses can not only be used to describe the wonderful Meditteranean aromas and flavours of this Heathcote winery, but also the wonderful team of Don Lewis and Narelle King! This Heathcote Sangiovese shows the classical sour cherry flavours with a balanced and integrated structure that is crying out for a antipasto plate.

Fighting Gully Road Sangiovese

Savoury nuances of dried herbs and dark cherry combine to create a complex nose. Fine tannins and acidity combine with ripe fruit to produce a medium-full bodied palate with persistent flavour. 25% new French oak barriques.