Its colour is a bright ruby red. On the nose, it is clean and precise, with hints or morello cherries, wild berries and a moderate spiciness. The palate reveals a full and firm flavour, expressing all its intensity and elegance.

The perfect red wine for all cuisines. Think aromas of cherry and strawberry, followed by savoury bramble fruit on the palate and delicate dusty tannins to finish. This is a smooth balanced wine for any occasion.

The breathtaking estate of Tenuta di Arceno lies in Tuscany's Chianti Classico region, where wine has been made for nearly 3,000 years. It is mostly dedicated to Chianti Classicos signature grape, Sangiovese. While this Chianti Classico is unmistakably Tuscan in origin, it offers a level of depth, power, and concentration that is rare for its classification. The fruit, mostly Sangiovese, comes from some of the coolest blocks of the estate, which accounts for the wines vibrant acidity. The dominant flavors include plums, earth, cherries, licorice, dried herbs and cedar.

Made from Sangiovese, this is a wine of great personality. Dusty tannin and earthy spice are balanced with some red fruit characters and mouth-watering acid that cries out for something rich and hearty to be eaten with it.

Mark Lloyd of Coriole planted Sangiovese in his McLaren Vale vineyards in the mid 1980s and in 1999 he famously won the inaugural Australian Sangiovese Awards – a precursor to the Australian Alternative Varieties Wine Show, where this delicious 2016 Sangiovese won Gold! It has beautiful bright spiced cherry and plum fruit, with a savoury touch of herbs and spice. It's a terrific food wine - try it with your best Italian pasta dish.

Dal Zotto Sangiovese is mid garnet with a purple hue; the savoury bouquet is immediately reminiscent of Tuscany with briary red fruits, sour cherry in particular, sage and thyme and a little earthy complexity adding interest; the palate is medium-bodied and fleshy on entry, with the crunchy tannin and acid of the variety providing an engaging and savoury platform to conclude; will handle a huge array of flavours, from light to full blooded.

The Ciao Bella Sangionvese epitomizes the age old Italian tradition of 'Bella Figura' (good image). This wine is rich deep and vibrant and full of gusto, perfect with a pizza or pasta and a classic Fellini.

De Bortoli Bella Riva Sangiovese flaunts a beautiful red colour when poured into a glass. The wine's bouquet is absolutely stunning with vibrant aromas of red berries, plums, bitter chocolate and earth. The palate is rich and lush with delightful flavours of red fruits, enhanced by excellent texture and a remarkable length. Enjoy this fascinating wine from King Valley with baked pasta, grilled red meats, or Italian spaghetti sauce with meatballs.

A medley of dark red cherry, cranberry and ripe raspberries, warm spice and hints of mocha. The palate is rich and structured showing, bright fruits with silky and plush tannins which give length and finesse while finishing soft and full of flavour.