Brown Brothers are well known for their quality sweet style wines and create the ever popular Crouchen Riesling that exhibits aromas of white peach, pear, even a little lychee. On the palate there is abundant sweet fruit with generous length provided by residual sugar and soft acidity.

compellingly lively and full of flavour and aromatics, this sparkling is an affable treat to savour.

The youthful exuberance of Wee Angus is expressed through the gentle plummy characters of Merlot. A subtle touch of vanillin oak and a generous finish combine to create the perfect accompaniment to your next barbeque. Ready to be enjoyed in its youth and will also continue to improve over the next 2-4 years.

One of Australia's favourite Moscatos, the Brown Brothers Moscato is a delightful reminder of of the warmer months with its aromas of musk and freshly crushed grapes. Wonderfully spritzy on the palate, this aromatic sweet white has abundant flavours of sherbet and crunchy tropical fruits. Enjoy chilled with great friends.

Yalumba is the leading Viognier producer in Australia, with Virgilius as a flagship. Aromas of stone fruit and cashew are balanced by a minerally edge and a palate with superb depth and complexity.

Sweet summer strawberry on the nose with a hint of musk, with hints of cream layered over the top. A well balanced wine with some sweetness and great acidity to cut through the palate.