Jansz Non Vintage Brut Rosé has a lovely pink colour, strawberries and summer berries on the nose and the palate. Soft, creamy finish. Perfect summer drinking.

Tasmania is producing world-class sparklings and this is one of the very best examples. Subtle complex and elegant it shows fine intense fruit with classic toasty creamy yeast character.

The nose leads with freshly picked strawberriesand cream, and pink grapefruit. The palate shows restraint with delicate strawberry fruit, bright and elegant minerality, grapefruit pith, and a soft supple lingering finish.

Sourced from selected vineyard sites across Tasmania, this Jansz Tasmania Special Release Rosé 2016 is crafted from a blend of Pinot Noir and Chardonnay. This Rosé is crafted from hand-picked grapes that are gently whole bunch pressed before cool fermentation.This pretty pink wine showcases the fresh house style of Jansz Tasmania, whilst showcasing the beguiling aromatics inherent to Tasmanian sparkling Pinot Noir. Pinot Noir is the hero variety with delicious flavours of strawberries and cream, rose petals and musk being predominant. The palate is creamy and textured, whilst retaining an elegant vibrancy and freshness.

The quality craftsmanship and timeless aesthetic of Georg Jensen has been captured in every element of the Prosecco, from its wine style to its outer presentation. The collaboration between renowned Danish design house, Georg Jensen, and leading sparkling winemakers present an Australian Prosecco that is uniquely designer.

A superb example of the classic Australian blend of Shiraz and Cabernet, with fruit sourced primarily from vineyards across the Limestone Coast region of South Australia.Deep garnet to purple. Developing blackberry, plum, cassis, black pepper & cedar. A dark, brooding, full-bodied style, rich in dark berry fruit flavours, soft and velvety yet immense tannin foundation, deluxe cedary oak and a powerful finish.

This elegant Brut Cuvee has been carefully crafted, using tradtional method, from specially selected parcels of our Single Vineyard Estate Chardonnay and Pinot Noir fruit. Lying across calcium-rich clay and limestone soils, this sparkling demonstrates a distinctively crisp minerality and sumptuous concentration of flavour. Low intervention and tradtional techniques are used in the winery to preserve single vineyard charm.

Made from Vineyard to bottle. Low yields cool climate grapes from Nangkita Single Vineyard. Deep sandy soil and limestone beneath, rich in elements for natural aromas and stone fruit flavours with pleasing fresh finish. Buttery and complex.

Looks, Smells, Sounds, And Tastes Like Your Perfect Summer Holiday. Nose: Fresh summer fruits, apple, pear, passionfruit. Palate: A bouquet of fresh fruit zings across the palate with balanced acidity and a refreshing effervescence. Appearance: Light pink hues with mesmerising clear bubbles.

A fuller style of traditional method sparkling with delicate mousse and attractive aromas of brioche, white peach and cashew with hints of strawberries coming through.