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Add the fresh, aromatic complexity of Rosemary to all kinds of drinks. This is a perfect flavour to dress up gin drinks (beautiful in a G&T!), Margaritas, Lemon Drops, or even a glass of sparkling water!

Probably the most famous of all chilli peppers, Jalapeo has moderate heat and a fresh, familiar chilli flavour that goes as well in drinks as it does in food. Tequila drinks are an obvious pairing for Jalapeo (its fantastic in a Margarita!) and it also pairs perfectly with citrus of all kinds.

Habaero is one of the hottest and most widely loved chili peppers. It has a light pepper flavour combined with an intense, slow-building heat. Habaero is a great choice to add pure heat to a cocktail without greatly changing the flavour profile. Try it in Margaritas, neat whiskey, fruity vodka drinks, cider, and even white wine.

The strong smoky, savoury and spicy elements of Chipotle pair well with bold liquors like bourbon, rye, aged rum and mezcal. You can even add it to marinades before you BBQ the spicy, smoky flavours are especially great with chicken.

More closely related to mangoes and cashews than to true peppercorns, Pink Pepper still has a familiar peppery heat combined with fragrant floral characteristics and hint of a citrusy bite. Very versatile, Pink Pepper is a great addition to most gin and vodka classics, a Sazerac, or a Last Word.

For those that love dirty martinis, and not just a little bit dirty no, Filthy Dirty martini! The blend of herbs and spices in our Filthy Dirty Cocktail Spice is designed specifically to complement and enhance the briny goodness of a standard Dirty.

It is almost disorienting to taste the familiar flavour of Black Pepper in liquid form! Black pepper is surprisingly spicy and as versatile in drinks as it is on food. Its a great addition to a Bloody Mary, a dirty Martini, or even a ribeye fresh off the grill.

Aromatic and creamy with citrusy notes of bitter orange and lemon. Fresh & crispy with an harmonious back taste.Amàrico is born from the classic tradition of the Italian Amaricano, it is an inspiration that brings together ancient infusion methods and blending technics to the modern world where fun and an healthy lifestyle go hand in hand. Amàrico is a drink full of complexity and vivacity, a unique aperitif easy to drink for any occasion.

As Richard Baudains of Decanter notes, "Everybody's talking about how fantastic today's best Sicilian wines are." That's certainly true of this crisp, fruity Pinot Grigio from Scipione Giuliani, the genius behind the bestselling Il Papavero range. It's laden with sunshine crispness and light, bright fruit. A sensational match to fresh seafood!

Colour : Straw yellow in colour with greenish hues. Bouquet : Piccini Pinog Grigio is a light medium bodied wine. On the nose it shows immediate forward flowery bouquet and fruit, especially apple and peach, holding a firm and fruity palate. Flavour : Its crisp acidity balances well with the soft character recommending it as a pleasant and easy to drink wine. Recommended With : It pairs well with Mediterranean cuisine, antipasti or white meat. It is also great with seafood. Serving Temperature : 8 – 10 degrees C. Grape: 100% Pinot Grigio