One of the most exciting discoveries we made from a trip to New Zealand last year. Coal Pit is located in the Gibbston Valley sub region of Central Otago. Perfumed with violets, the nose is lifted and aromatic. Vibrant mid palate of black doris plum, wild herb, coffee and cassis backed by silky tannins and well integrated spicy oak. Take our word for it, you will not regret it..

A beautifully orchestrated sparkling, this bright, salmon-pink wine has a fine bead and aromas of honeyed red fruits with some delicate toasty notes too. The palate is bright and flavoursome, with strawberry biscuit flavours, cleansing acidity and a clean, zesty finish.

Sourced from the renowned Ben Morven vineyard, the Pinot Noir fruit is of exceptional character. Beautifully perfumed, bursting with bright red cherry and wild raspberry aromas. Layers of ripe berries are complemented by fine silky tannins and subtle hints of chocolate and spice on the finish complete the wine.

Terra Sancta Estate Pinot Noir is a bright crimson-red hued wine. The fragrant bouquet is perfumed with lavender and thyme, while the dense and lively palate is rife with flavours of plums, dark cherries and fresh raspberries, ultimately leading to a long, silky and delicate climax. Crafted to relish upon release, this delightful Pinot Noir can also be cellared for about 10 years. Drink this aromatic red wine with slow roast pork belly and roast turkey.

This Pinot Noir has aromas of boysenberries and red fruits with notes of mocha and spice. The palate displays juicy red fruits, balanced with gentle tannins and a gloriously subtle toasty finish. Superb on its own or paired with duck or lamb.

Aromas of red fruits, violet and blackcurrants combine with black truffle and spice notes. Fine tannins add texture, complemented by ripe red berry characters and lovely integrated oak. Awards:

Unmistakably cool climate pinot. Intense yet elegant with velvety tannins and balanced acidity pulling the flavours right through the palate. Ripe fruit, spiciness, savoury aromas satisfying palate weight, minerality, velvet tannins. Extraordinary persistence. Elegance

The 2022 Framingham Ribbonwood Pinot Noir from Marlborough is a true representation of New Zealand's exceptional winemaking. With a vibrant ruby hue, this wine immediately entices the senses with its fragrant aromas of ripe cherries, wild berries, and delicate floral notes. On the palate, the wine reveals a complex layering of flavors, ranging from juicy red fruits to hints of earthy spices. The tannins are silky and well-integrated, providing a smooth and elegant mouthfeel. The finish is long-lasting, leaving a lingering impression of dark chocolate and subtle oak. This Pinot Noir showcases the best of Marlborough's cool climate, resulting in a wine that is both rich and balanced. An excellent choice for those seeking a sophisticated and refined wine experience.