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Houndstooth blends traditional ingredients to create a highly satisfying Gin that is best enjoyed over ice with tonic water and lime.

Named after the 16th century dance of the peacock, Pavan celebrates the South of France. Fine muscat grapes and orange blossoms compose the heart of this delicate and complex liqueur. Refreshing in a sangria with sparkling water and ice, Pavan is also perfect with vodka, gin, tequila and champagne.

A new generation of vodka, stemmed from unique French know-how, produced and bottled in France, in the Cognac region, using Bolivian Quinoa seeds cultivated according to the methods of organic farming. Fair Vodka is born out of a double brewing operation, and subsequent distillation in craft authentic column still to keep a silky and delicate aroma.

Floraison: the names means 'flowering' and is the key moment in the life cycle of the rare vine flower. This unique, ultra-premium gin evokes the very essence of springtime in the vineyards, when the air is filled with fragrance of blossoming vine flowers. At an elegant 40% ABV, GVine Floraison is equally enjoyed at home in a refreshing Gin & Tonic or a summer cocktail.

Domaine de Canton is made from only the finest ingredients; hand-cut young Vietnamese ginger macerated with herbs and spices, honey from Provence, Tahitian vanilla and Tunisian ginseng. Domaine de Canton is eau de vie based, enhanced with 10% VSOP and XO Grande Champagne Cognacs. Delicious served on its own, over ice or in a number of modern style cocktails.

June Gin Liqueur is a natural and vibrant creation. An exotic treat with the delicate taste of wild peach meets G'Vine Gin, the unconventional french gin made from grapes. June revelas its joyful freshness in a long drink with Soda or Tonic Water.

The dried tomato is directly macerated in the finest alcohol and then distilled. A simple addition of sugar and colouring is all that’s needed to complete this Liqueur, perfectly reproducing the signature taste and smell of this sun-kissed, flavoursome vegetable. Pierre Boueri Dried Tomato Cocktail Recipe: 40mL Tequila. 20mL Dried Tomato Garden Party Liqueur. 20mL Cane Sugar. 20mL Lemon Juice. Shake and filter in a wine glass. Tip: Add a Garden Party Rosemary spray.

The freshly cut cucumber is directly macerated in the finest alcohol and then distilled. A simple addition of sugar and colouring is all that’s needed to complete this Liqueur, perfectly reproducing the signature taste and smell of this refreshing vegetable in a fashionable style. Pierre Boueri Cucumber Cocktail Recipe: 30ml Vodka 20ml Cucumber Garden Party Liqueur 80ml Apple Juice Shake and pour into a long drink glass Tip: Add one spray of Garden Party Basil spray.