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Tightly structured and made for the long haul. Freycinet Pinot Noir has the classic dark cherries and forest berries aroma with balanced acidity on the palate.

Central Otago is regarded as the best for NZ Pinot Noir. Ripe bouquet of satsumas, plum & meat. Firm soft tannins.

Tasmania's east coast is Pinot territory and Spring Vale one of its best exponents; plum, bramble and lavender aromas, plush palate and silky tannins make this a standout.

Oakridge 864 Pinot Noir is a true single vineyard expression of Pinot Noir by one of the Yarra Valley's premier producers. A nose of dark cherry and plum greets you followed by a palate that is both concentrated and dense. Fruit flavours of framboise, dark cherry and forest floor carry off a truly remarkable Pinot.

A great example of Tasmanian Pinot Noir, there is an exciting nose bursting with cherries. The palate is medium bodied and elegant, just as it should be.

Approachable, generous and flavoursome with a silken elegance. Berry fruits come to the fore with gentle dried herb notes in the background. Medium bodied, the palate is finely structured with lovely soft lingering tannins which integrate perfectly with the soft supportive acid and plush fruit.

A seductive and enticing Pinot Noir that delivers an intriguing aroma of sun ripened red fruits, earl grey tea and an underlying character of autumnal leaves and wet stones. The palate is both youthful and vibrant, with an elegance and richness that is becoming the hallmark of our vineyard. The red berry fruit flavours combine with wild thyme and rich savoury notes, and are supported by the beautifully poised tannins that give depth to the long mouth-watering finish. This wine by Burn Cottage Vineyard needs a few years to marry all of its elements. Cellaring for up to 8-10 years.

Martinborough some consider to be the true home of New Zealand Pinot Noir, and it's hard to argue when wines like the Martinborough Vineyard Pinot Noir comes along. Lovely medium-bodied characters of asian spice, blackberry and dark cherry complimented by soft, velvet like tannins. A wine of true class that while very enjoyable now, will cellar wonderfully over the next decade.

Felton Road really is a fine winemaker. This is its regular bottling and what a wine, with lush, dark cherry and mysterious foresty aromas. It's very ripe and rich and the palate has intensity and drive, with fresh acidity keeping it all singing.

Central Otago benchmark, Felton Road, produce some of the new world's greatest Pinot Noir's. The Cornish Point Pinot is a perfect example with its complexity matched with fruit power and what seems like eternal length. While magnificently bright and dominated by rich fruit flavours early, the Cornish Point will develop earth and forest floor flavours and aromas along with a seamless integration of tannin and acid to provide a aged Pinot experience like none other.