The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

First made back in 1997 and still definitely one of the sentimental favourites in the Kilikanoon portfolio, the Prodigal continues to set the standard for Clare Valley old-vine Grenache. Each fruit parcel was harvested and kept separate throughout the winemaking process until final assemblage. A fresh and lively palate, yet dark and brooding at the same time, the combination of ripe cherries, dark chocolate, kitchen spices and kirsch perfectly in sync with the fine chalky tannins and oak influences rounding out to a long flavoursome finish.

Take home and enjoy a mature vintage Shiraz release from the Clare Valley's exceptional Jim Barry Estate A founding member of Australia’s First Families of Wine, the Barry family celebrated the 60th anniversary of its winery in 2020, the year it also scooped the title of Halliday’s ‘Winery of the Year’ – and the year in which this delicious Shiraz was crafted. Over three generations the Barry name has been famous throughout the wine world and synonymous with the Clare Valley. Jim Barry bought his first vineyard here in 1959, and even helped the Taylor family open their winery a decade later. Son Peter took over Jim Barry in 1985, and today brothers Tom and Sam, with sister Olivia, have raised the bar even higher. Tom and Sam have been shortlisted for Halliday's Winemaker of the Year 2026.

Enjoy a fabulous exclusive Cabernet Sauvignon from Clare Valley's Jim Barry estate. A founding member of Australia’s First Families of Wine, the Barry family celebrated the 60th anniversary of its winery in 2020, the year it also scooped the title of Halliday’s ‘Winery of the Year’. Over three generations the Barry name has been famous throughout the wine world and synonymous with the Clare Valley. Jim Barry bought his first vineyard here in 1959, and even helped the Taylor family open their winery a decade later. Son Peter took over Jim Barry in 1985, and today brothers Tom and Sam, with sister Olivia, have raised the bar even higher. Tom and Sam have been shortlisted for Halliday's Winemaker of the Year 2026. This is a new exclusive, a juicy and approachable Cabernet from the Clare Valley's high altitude Eastern. The Barrys’ vineyards along the valley’s Eastern Ranges, which sit between 480 and 500 metres above sea level...as Tom Barry explains: “You have 35 degree days but it will get well down below 10 degrees in the nights which really helps you build flavour and ripen the grapes evenly without high alcohol levels."

Intense berry and red cherry aromas vibrant lend themselves to the palate of dark berry and cherry with subtle hints of dry herbs and silky soft graceful tannins.

The wine has a seductive, lifted with aroma characterised by plum, blackcurrant and dark cherry fruits along with subtle chocolate and a touch of oak derived spice. The palate is rich, luscious and round with intense, perfectly ripened fruit characters. Mocha coffee and subtle spice characters complement generous fruit flavours of plum and blackberry. The wine is medium to full-bodied with a soft mid-palate and supple tannins. It has a well-balanced structure with great texture, good length and lashings of fruit on the finish.

The wine has an aroma of rich blackcurrant, subtle star anise spice and a touch of eucalypt. French oak maturation is also evident with subtle aromas of cedar and chocolate. A wine of great intensity. It has distinctive blackcurrant and cassis fruit flavours. Subtle oak characters of cedar and spice are also evident. The tannins are fine and elegant a hallmark of the varietal. The palate is well balanced, complex and fulfilling and lingers on the finish.

This Wild Ferment Pinot Noir is both delicate in nature and also generous in flavour with fresh cherry and rhubarb characters supported by smooth and silky tannins.

The cooler climate of Adelaide Hills delivers a Pinot Noir with delicate and perfumed florals. Bright red fruit and cherry emerge from the palate in this sleek, elegant & graceful wine

Malbec is well suited to Australian tastes, it loves a steak, and offers big, bold vibrant notes. We think this is one Latin American you’ll get along with famously.Alamos grapes are grown at the foothills of the Andes Mountains and are handpicked to ensure the best quality grapes for the wine. Full of blackberries and fruitcake notes this wine is a perfect match for a cool winter’s night and a classic roast beef sirloin. We’re excited about adding this wine to our growing Malbec range!