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Dark berry fruit aromas, sweet plum and spicy flavours, silky tannins and a rich, velvety smooth palate.

Established in 1983 in the South Australian region of McLaren Vale, the name Andrew Garrett for the last 30 years has been synonymous with original, approachable, authentic Australian sparkling wine. The new Sparkling Rosé is brimming with character a passion and specialty of Andrew Garrett. Bright and elegant fruit flavours of ripe red berries coupled flawlessly with zesty citrus. A luscious, soft and textural palate showing subtle hints of berry flavours, balanced and supported with a hint of zesty citrus. Delivering a vibrant acidic finish.

This Kabinett is made from ripe Riesling grapes from the middle Mosel Valley of Germany. The grapes are allowed to ripen on the vine for longer, earning the designation of ""Kabinett"" as traditionally, that is where these wines were stored for special occasions. This Riesling exudes flavors and aromas of ripe apples, pears, peaches and citrus, with floral aromas. Its slight sweetness makes it a perfect match with aged cheeses, chicken and cream sauces.

From award winning winemaker, Johannes Leitz from the world-famous vineyards of the Rudesheim region in Germany comes Eins Zwei Zero premium alcohol-free Riesling. Lime and citrus on the nose. Surprising notes of rhubarb and red apple on the palate. Strong minerality and a long, dry finish. Enjoy with a light meal of poached chicken or white fish.

From award winning winemaker, Johannes Leitz from the world-famous vineyards of the Rudesheim region in Germany comes Eins Zwei Zero premium alcohol-free Chardonnay.Vibrant initial essence of fresh fruit and citrus to compliment the grapes. The flavour broadens on the finish. It is crisp with a dry finish and relatively long aftertaste for a dealcoholised wine. Great with good friends and fine food. This Chardonnay will be a lovely complement to any cheese plate or meal.

Vintage: NV Region: Yarra Valley Alcohol: 13 % Bottle Type: Burgundy Color: A clean bright color Aroma: The nose is lifted with jasmine, lemon zest and pear. Palate: The palate is full bodied and complex with prominent fruits and flowers flavors. It is elegant with a crisp, dry finish refreshing acidity.

Region: Hunter Valley Tasting Notes: Our first endeavour into this iconic style and we are sure you will love it. Packed with red and black fruit, dark chocolate and slightly spicy flavours, it’s a great example of sparkling red and of Hunter Shiraz, all in one. Analysis: - Alcohol: 13.5% - pH: 3.49 - TA: 6.3 - Oak: French Hogsheads.