Stonier Reserve Pinot Noir
Stonier are the pioneers of the premium region that is the Mornington Peninsula. This outstanding Pinot Noir displays pure elegance and complexity. Dark cherry fruit flavours are balanced by gamey undertones and a savoury finish.
d'Arenberg The Dead Arm Shiraz
Old, extremely low-yielding McLaren Vale vines are responsible for d'Arenberg's Dead Arm Shiraz - a wine of enormous power, intensity and real complexity - an absolute must for any serious wine cellar and d'Arenberg lover. One of the flagships for McLaren Vale for many years, this wine continues to shine with a balanced between tradition and Chester Osborne driven innovation.
Kalleske Eduard Shiraz
Kalleske are leaders in organic and biodynamic vine growing and winemaking practices. Their old vine Barossa vineyards are able to produce fruit of the utmost concentration and power. The Eduard is sourced from three dry-grown vineyard blocks that were planted between 1905 and 1960 and which produce extremely low yields. Named after Karl Heinrich 'Eduard' Kalleske who worked the Kalleske vineyards from 1853 until the 1880s. Showing an intense, powerful and full-bodied nose and palate exhibiting dense classic Barossa old vine Shiraz characters. Inky black fruit flavours abound together with harmonized tannins, subtle oak complexity a sturdy structure and great length.
Stefano Lubiana Pinot Noir
A great example of Tasmanian Pinot Noir, there is an exciting nose bursting with cherries. The palate is medium bodied and elegant, just as it should be.
Grosset Gaia Cabernet Blend
Grosset Gaia Cabernet is one distinguished CabernetBring it on! By Gaia standards, its plump and plush with sweet fruit, rich dark chocolate and tannin presence. Gaia is always a wonderful long-term cellaring option, as is the case with the '08, but this vintage the added bonus of up front fruit enables immediate enjoyment.
Tyrrell's Vat 8 Shiraz Cabernet
Tyrrell's Vat 8 is the archetypal blend of tradition and modernity. With a strong history in both the Hunter Valley and Hilltops regions, Tyrrell's are able to showcase the very best in modern Australian winemaking. The Vat 8 consists of a majority Hunter Valley Shiraz the lends beauty, flavour and ripeness and a small parcel of Hilltops Cabernet which supports the Shiraz with power and structure. Elegant and pristine early, this is a wine that will enjoy some time in the cellar to further develop it already obvious complexity.
Fighting Gully Road La Longa Sangiovese
FIGHTING GULLY ROAD La Longa Sangiovese, Beechworth
Marcarini Barolo Comune La Morra
The Marcarini winery is located in the village of La Morra. Established in the 1700s, it is one of the regions historical estates and was one of the first to designate single vineyards on the labels in the 1950s. The Marcarini wines can be described as classic. They come from great vineyards sites, are farmed organically (not certified) and the wines are aged in large oak.
Frescobaldi Tenuta Perano Rialzi Chianti Classico DOCG
The Rialzi Chianti Classico is a Gran Selezione from the Perano Estate which has been owned by the Frescobaldi Family in Tuscany for many years. With three terraces with alberese soils and asouth-western exposure, the Rialzi vineyard is located 650 metres above sea level. After meticulous work in the vineyard, the Sangiovese grapes were carefully hand-picked and vinified in the traditional method after which the wine was aged for 36 months, 24 of which spent in oak barriques. Rialzi is a pure Sangiovese wine whose bold, elegant character is the result of the perfect combination of the soil type, altitude and unique micro-climate of the vineyard. It has an intense, bright ruby-red colour. The complex bouquet brings wonderful fruity and spiced notes together in perfect harmony. Hints of wild berries, sour cherry, violet flowers and spices are the overriding aromas, followed by toasted notes and juniper that further emphasise the idea of aSangiovese with indescribable structure and finesse. Its taste is unparalleled in terms of richness and depth, and the perfectly integrated tannins are dense and rounded. The finish is clean and persistent.
Kaesler The Bogan Shiraz
Old vine Barossa Valley Shiraz doesn't get much better than this. The Kaesler name was reborn by winemaker and visionary Reid Bosward in 1997, breathing new life in the over 100 year old vineyards. A Quirky name matched with unrivaled concentration make The Bogan Shiraz as must have for all big Australian Shiraz lovers.